About the brewery : Tajime Shuzo is a Japanese sake brewery established in 1895 in Yamagata prefecture. It combines tradition and modernity to produce high-quality sake. The brewery places great emphasis on the meticulous selection of rice and water, which are essential to the brewing process. Their sakes offer a wide range of tastes and aromas, from classics to innovations. Tajime Shuzo is renowned for its commitment to quality and its reputation among sake connoisseurs.

Tasting recommendations : This product has fruity aromas featuring green banana and white cherry. It is versatile, and can be enjoyed both hot and cold, with a temperature range of up to 60°C. It is particularly popular as an aperitif or with seafood. For the best flavour experience, it is best served with dishes such as oysters or a ginger-spiked soup.