Founded in 1899 under the name of Kojimayama, Takasago Shuzo modernized itself quite quickly since the construction of the new factory in 1929. It is made of reinforced concrete, at the time when all others were made of wood. This building is still in use today. It uses for the production a local rice, cultivated only in hokkaido. The water comes from the Daisetsuyama mountain range surrounding Asahikawa city.

Takasago Shuzo Japanese sake brewery, Hokkaido prefecture

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