Consumption sobacha is widespread in Japan. Also known as Buckwheat black tea, It can be drunk plain or with honey, brown sugar. It has a toasted nutty flavor. It is free of gluten and caffeine. Sobacha contains powerful antioxidants, is rich in magnesium, which helps to fight against stress. The "black tea" of Buckwheat, an anti-stress remedy...

This classic Sencha has a pleasant fragrance evoking the young spring leaves. Preparation advice: in water at 85 ° C for an infusion of 60 sec. A light and refreshing flavor 50g metal box (leaves) Origin: Japan, Shizuoka.

Subtle combination of pleasant taste of Sencha with yuzu zest fresh aroma grown in Kochi and the sweetness of matcha. This gives a good impression of freshness! To fully enjoy the sweetness of Sencha and fresh aroma of Yuzu, we recommend using the slightly cooled boiled water. Subtle combination of sencha and yuzu ! <span...

This seasonal blend of organic Sencha green tea with Japanese cherry blossom petals exudes a pleasant scent of flowers that announces the arrival of spring. To get more of cherry blossom fragrance, we advise you to pour tea without stirring the pot. A nice seasonal mix of tea and flowers <span...

Matcha is the famous powder tea used during ceremonies. For manufacturing, the same leaves for Gyokuro are used, ribs and stems are removed, and then passes the leaves to get the jade colored powder. The most beneficial tea to health because it is the reduced sheet that is consumed. Matcha is the famous powdered tea <span...

Tea consists of stems of Gyokuro, the finest green tea, which gives a smooth mouth feel. A pleasant and unique taste, fresh flavor. Prepare with water at 60 ° C for 40 seconds to brew. The ultimate Japanese green tea: the Gyokuro ! 玉露　寿月堂（鹿児島県） 20g -...

This organic classic Sencha has a pleasant fragrance evoking the young spring leaves. Preparation advice : in water at 85 ° C for an infusion of 60 sec.  A light and refreshing flavor Bulk 50g  Japan, Shizuoka.

Earthenware bowl with sakura motifs, Mino ceramics. Ideal for tea 山桜ティーカップ Dimensions : h. 7.3 cm l. 10 cm 29 cl

Ibushi Haiyu Cup is a Mino ceramic made using the renowned Haiyu glazing technique. Ideal for drinking shochu, tea, water... いぶし灰釉カップ Dimensions: h. 9.2 cm l. 8.3 cm 28 cl

Tea bowl in Shigaraki yaki. Dimensions : h. 95 mm w. 65 mm 9 cl 古信楽汲み出し

White ceramic bowl by Mino. Ideal for tea, soup, rice... いこいカップ Dimensions: h. 10.6 cm l. 7.2 cm

Banko Yaki ceramic teapot, made from stoneware and petalite, with excellent heat resistance. Ideal for discovering “Banko” ceramics 萬古焼急須 Dimensions : h. 8 cm l. 12 cm 53 cl