Koshu sakes
Koshu sakes are aged in casks or vats for at least 3 years. Although it is often assumed that sake is best drunk fresh, Koshu is far from just a curiosity, and a few breweries are making a real specialty of that technique. We have here high quality products, smooth sakes, with complex notes of ripe fruit, cooked fruits, with notes of fino or rancio wine.
Our advice : Choose a Koshu sake if you like full-bodied sakes, complex notes of ripe fruit, cooked and jammy fruits, Fino or Rancio notes. These are quite unconventional and rare sakes.
8 products
Grid
Grid-2
List
List-2
Catalog
€53.00
€53.00Price
Koshu sakes
A sake made with three times the amount of Koji than the usual sake, plus 3 years of ageing to develop its magnificent complexity. Supple, smooth and balanced X3 亜麻色 純米原酒 3年熟成古酒 金門秋田酒造(秋田県) 72cl - alc. 13% vol.
€53.00Price
€45.00
€45.00Price
Koshu sakes
With such incredible elegance produced by a little family brewery situated on the island of Kurahashi. They were the first to bottle Kijoshu, the sake’s that are adjusted with sakes. A 8 year old Kijoshu, rich and well-rounded 華鳩 純米貴醸酒 8年貯蔵 榎酒造(広島県) 50cl -...
€45.00Price
€52.00
€52.00Price
Koshu sakes
The nose offers discreet and elegant aromas, slightly fruity and marked by cereals. It is rich and dense on the palate, with a clean, very pleasant structure. The acidity, sweetness and bitterness are rounded out by maturation at low temperature. Super gourmet, a sake that stimulates the appetite ! ヤマサン正宗 純米90...
€52.00Price
€90.00
€90.00Price
Koshu sakes
Golden Amber is a 12-year-old Koshu sake, four of which are oak barrels for whiskey. The result is incredibly complex. A dark amber sake, a nose marked by caramel almond. Woody, deep, mature 金時 ゴールデンアンバー 林本店(岐阜県) <span...
€90.00Price
€45.00
€45.00Price
Exceptionnal Series
An ultra-neat, rich and well-structured junmaï sake. A remarkably expressive nose for a junmaï-style sake, marked by fruity aromas of banana, pear, on cereal notes and lactic notes of fresh yogurt. Sword of samurai, rich, powerful, structured 宗玄純米 宗玄酒造(石川県) <span...
€45.00Price
€20.00
€20.00Price
Honjozo Sakes
Originally intended for cooking and used in preparations of the Izumo region, it is as magnificent as it is and very interesting to taste. A rich umami, a beautiful sweetness and a unique texture give a new dimension to cooking fish in broth. It is also used as a seasoning. One of a kind, to taste absolutely ! <span...
€20.00Price
€48.00
€48.00Price
Koshu sakes
The nose alone evokes the density that is found in the mouth, this depth gained one hand by the long maturation, but also by the influence of yeasts used (as it is a Yamahai). This gives a rich sake, powerful, with a nice long finish that evokes that cooked wine, fino wines. A nice amber color for this Koshu aged between 6 and 7 years <br...
€48.00Price
€45.00
€45.00Price
Koshu sakes
A sake elaborate from 100% rice-koji. Yellow gold, the nose is powerful; he evokes the scent of wild flowers. A good acidity, with a mild and creamy background. The Jijoshu sake evokes ripe fruit such as apricots, plums, but also dry fruits (nuts, hazelnut) and chocolate. Good acidity and a soft creamy background <span...
€45.00Price