About the brewery : The Asahi Shuzo brewery is a Japanese company specialising in the production of high-quality sake. Founded in 1948 in Yamaguchi Prefecture, it combines tradition and innovation to create exceptional sakes, including its flagship brand "Dassai". Renowned for its refinement and balance, Dassai is made from carefully polished, top-quality rice. Thanks to its commitment to quality and respect for tradition, Asahi Shuzo has established itself as one of the leading references in the sake industry, attracting enthusiasts from all over the world.

Serving suggestions : The ideal introduction to one of today's greatest sake houses. Pair with raw or cooked fish, shellfish. Soft cheeses. Fruit and chocolate desserts. Serve at around 8°C.