RYUJIN - GUNMA PREFECTURE

Ryujin was founded in the 15th century, when a provincial warlord discovered a source of water ideal for making sake. Ryujin's soft underground water allows brewers to bring out the subtle flavours of their rice. The brewery's aim has remained the same throughout the ages: to produce a tasty, smooth, high-quality sake.

Ryujin Shuzo Japanese sake brewery, Gunma Prefecture

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Japanese sake bottle Ryujin Kakushi Junmai Daiginjo Namazume 72cl
A sake with a floral nose, very pleasant with notes of citrus fruits. First impression in mouth is the quality of water, with a little acidic feeling, still on the sweetness of fruits (pineapple, pear). It is also a namazake, ie unpasteurized, bringing a lot of freshness. A fruity sake, low acid and thirst-quenching. <span...
€52.00Price
Japanese sake bottle Ryujin Kakushi Junmai Daiginjo Namazume 72cl
A sake with a floral nose, very pleasant with notes of citrus fruits. First impression in mouth is the quality of water, with a little acidic feeling, still on the sweetness of fruits (pineapple, pear). It is also a namazake, ie unpasteurized, bringing a lot of freshness. A fruity sake, low acid and thirst-quenching. <span...
€52.00Price