About the brewery : Ryujin was founded in the 15th century, when a warlord from this province discovered a water source ideal for making sake. Ryujin's soft underground water allows brewers to bring out the subtle flavours of their rice. The brewery's aim has remained the same throughout the ages: to produce a tasty, smooth, high-quality sake.

Detailed tasting notes : This elegantly refined sake reveals delicate notes of fennel and fresh almonds, enhanced by subtle floral and fruity citrus nuances.

Serving suggestions : To be enjoyed chilled as an aperitif or as an accompaniment to a dish, this sake goes perfectly with white-fleshed fish and white meats. It can also be served at the end of a meal, as a delicious accompaniment to fresh fruit desserts.