Fukucho Hattanso Junmai Ginjo
Fukucho Hattanso Junmai Ginjo

Fukucho Hattanso Junmai Ginjo

midorinoshima.com/fr Reviews with ekomi.fr
€42.00
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The brewery Imadashuzo Hoten uses a very special rice for the production of this sake, the Hattanso rice, an ancient variety, the ancestor of the famous rice Hattanishiki sake. Hattanso rice is difficult to grow because it is much larger than most other rice strains and request very specific techniques.

Fresh and precise

富久長 純米吟醸 八反草 槽しぼり 今田酒造(広島県)
72cl - alc. 16% vol.

About the brewery : Imadashuzo Hoten is located in the Hiroshima Prefecture, facing the Setonakaya Sea, an area with a temperate climate and known for its very fresh water (nansui). This water is very difficult to use for sake production and the Hiroshima producers had to make constant efforts to become an important region in the sake world.  Imadashuzo is a Toji woman who officiates, which is quite rare in the world of sake. She experimented a lot, notably by bringing up to date ancient techniques such as funeshibori, filtration in wooden bins through canvas bags. It also uses ancient strains of rice such as Hattanso rice, the ancestor of Hattanishiki rice.

Detailed tasting notes : While the Junmai of the same house is powerful and rich, we have more finesse with the Ginjo and always as much freshness and precision.

Tasting notes : A sake to associate with cheeses, shells, and also a very beautiful sake of aperitif.

Imada Shuzo (Hiroshima)
H5-03 (25)

Data sheet

Product Type
Sake Nihonshu
Category
Junmaï Ginjo Genshu
Alcohol
Alc. 16% Vol.
Format
72cl bottle
Producer
Imada Shuzo
Region
Pref. of Hiroshima
Rice type
Hattanso
Rice milling
50-60%
Tasting temp.
Cold
Aromatic profile
Rich, powerful

midorinoshima.com/fr Reviews with ekomi.fr
Fukucho Hattanso Junmai Ginjo Japanese Sake 72cl bottle

Fukucho Hattanso Junmai Ginjo

midorinoshima.com/fr Reviews with ekomi.fr
€42.00
Tax Included