List of products by supplier WM

Made from 45% malted barley and aged in American oak barrels, Akashi Meisei has a rich and deep woody nose with oak and vanilla. The palate is both round and soft, with spices and woody notes. The finish is elegant, with woody notes. Round, fruity and woody あかし名聲　江井ヶ嶋酒造（兵庫県） 50cl - alc. 40%...

Elaborated from 50% malted barley and aged in American oak barrels then refined for 1 year in sherry barrels. The nose is soft, sweet, on honey, vanilla and chocolate, cinnamon and orange zests. The mouth is soft and balanced, woody, on dried fruits, spices, nuts. The finish is long and sweet, with hints of Sherry. Soft and spicy<br...

A very original gin, produced on a base of shochu, Hojicha tea and coriander. Each ingredient is infused independently of the others. The nose is complex, with notes of roasted coffee, chocolate and citrus. The mouth is frank, on green tea, spices. It is iodized and the finish is long, on violet and spices. Complex and powerful <br...

Produced on a shochu base, Sakurajima Komikan and cypress bark are added to juniper berries. Each ingredient is infused independently of the others. The nose is fruity on tangerine, violet, cereal. It is fresh in mouth, we find citrus fruits. The finish is long, on citrus notes and spices. Beautiful citrus notes <span...

Distilled in Pot Still stills and aged in white oak barrels, Ryoma is soft and well balanced. Fruity, with notes of mango, passion fruit and honeysuckle. The mouth is round and delicate, it evokes chocolate, apricot and ginger. The finish is long and floral. Sweet and well balanced 70cl - alc. 40%...

A gin composed of 9 botanical elements including cherry blossoms. The plants are gently infused to extract the finest aromas, then distilled into small batches. The nose is bright, on citrus fruits, juniper berries. The mouth is fresh on ginger and spices. The finish is long, suave, with notes of orange zest. Fine and suave <br...

Shiratama umeshu is produced on a shochu basis in which a touch of whiskey has been added. The nose is greedy, on quetsche, honey and almond. The palate is round and fruity, plum of course, but also notes of candied apple and black cherry. Pleasant, greedy, balanced 白玉梅酒　江井ヶ嶋酒造（兵庫県） 50cl -...

This Japanese rum comes from Okinawa. It is well-balanced with sweet notes of vanilla and caramel. A rum aged 5 months in bourbon barrels, complex and gourmet. 太良川 バーボン樽　太良川（沖縄県） 70cl - alc. 46% vol.

This Japanese rum comes from Okinawa. It is distilled twice. A gourmet experience with lingering aromas of tropical fruit and vanilla. Fresh, tropical, complex and rich 多良川 ホワイト　多良川（沖縄県） 70cl - alc. 40% vol.

Togouchi 15 Year Old is a whisky aged for 15 years in oak casks, a maturing method that brings out its intense delicacy and rare elegance when tasted. Matured for 15 years in oak casks 戸河内15年　サクラオブルワリーアンドディスティラリー（広島県） 70cl - alc. 43.8% vol.

The Kiwami cuvée is produced from 20% malted barley and aged in oak barrels. The nose is elegant, lively, with hints of nuts and herbs. It is soft and refined in the mouth, evoking hazelnut and chocolate, honey and white pepper. The finish is subtle, evolving on notes of spices and nutmeg. Aged for 3 years in bourbon barrels <br...

Togouchi Peated Cask Finish is a whisky aged in bourbon casks, then matured in casks previously filled with Islay whisky. It is not chill-filtered, which allows it to express smoky, peaty notes on the mid-palate. Unchill-filtered, peaty 戸河内ピーティッドカスク　サクラオブルワリーアンドディスティラリー（広島県） <span...