Izumibashi Omachi Junmaï Ginjo Kimoto
Izumibashi Omachi Junmaï Ginjo Kimoto

Izumibashi Omachi Junmaï Ginjo Kimoto

midorinoshima.com/fr Reviews with ekomi.fr
€47.00
Tax Included
Out-of-Stock

The use of Omachi rice brings roundness and density to this Junmai Ginjo Kimoto, in marked contrast to the Junmai of the same series. A rich, dense sake, with a beautiful aromatic expression of flowers, white-fleshed fruit, sweet notes and a hint of spice to energize the whole.

Floral, fruity, with a spicy background

泉橋 きもと純米黒とんぼ 泉橋酒造(神奈川県)
72cl - alc. 16% vol.

About the brewery : Founded in Ebinagochi in 1857, during the Edo period, Izumibashi is located in one of the main rice-growing regions of Kanagawa Prefecture. This particular location, in the heart of the alluvial plain of the Sagami River, gives it access not only to the land needed for rice-growing, but also to excellent quality water from the Tanzawa mountain range. It is one of the few breweries to grow the rice it uses in its sake production, mastering the process from A to Z! Its emblem, the Akatonbo on all its labels, refers to a dragonfly hovering over the rice paddies. Water from the Tanzawa mountain ranges is rich in minerals and lends itself to the production of clean, umami-rich sakes.

Serving suggestions : Best enjoyed chilled, as an aperitif or with a meal. With shellfish, scallops, white fish and simply prepared dishes. With fresh cheeses, or even Parmesan. For dessert, pair with mousses and creams.

Izumibashi (Kanagawa)
G4-01 (803)

Data sheet

Product Type
Sake Nihonshu
Category
Kimoto Junmaï Ginjo
Alcohol
Alc. 16% Vol.
Format
72cl bottle
Producer
Izumibashi
Region
Préf. de Kanagawa
Rice type
Omachi
Rice milling
50%
Tasting temp.
Cold
Aromatic profile
Expressive, fruity

midorinoshima.com/fr Reviews with ekomi.fr
Bottle of Japanese sake Izumibashi Omachi Junmaï Ginjo Kimoto 72cl

Izumibashi Omachi Junmaï Ginjo Kimoto

midorinoshima.com/fr Reviews with ekomi.fr
€47.00
Tax Included