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Sakes

Our section dedicated to Japanese sake, also known as Nihonshu, offers a fascinating exploration of this traditional beverage. Obtained by fermenting rice, Japanese sake has an alcohol content of around 15%. Sake can be enjoyed in a variety of ways, served either chilled or heated, and adapted to different occasions such as aperitifs or meals. The manufacturing process, involving the polishing of rice and the use of specific mushrooms and yeasts, gives rise to a diversity of flavors and aromas. Sake categories include Junmai, Ginjo and Daiginjo, each with its own distinct characteristics. This drink offers a rich taste experience, from dry to sweet, and is an invitation to discover Japanese culture and tradition through a carefully selected glass of Nihonshu.

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  • Region: Pref. de Yamaguchi
  • Region: Pref. of Fukushima
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bottle of Japanese sake Izumibashi Tonbo Junmai Green 72cl
The taste of Izumibashi Tonbo Green is balanced between sweetness, umami and acidity, with a subtle finish. It's a perfect accompaniment to any meal, and can be enjoyed either at 15°C or toasted (up to 50°C). The maturation period is one year, in stainless steel tanks at a temperature of around 5°C 泉橋とんぼ純米グリーンラベル...
€32.00Price
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bottle of Japanese sake Izumibashi Tonbo Junmai Green 72cl
The taste of Izumibashi Tonbo Green is balanced between sweetness, umami and acidity, with a subtle finish. It's a perfect accompaniment to any meal, and can be enjoyed either at 15°C or toasted (up to 50°C). The maturation period is one year, in stainless steel tanks at a temperature of around 5°C 泉橋とんぼ純米グリーンラベル...
€32.00Price
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€425.00
Stella SenseStella Sense
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€425.00Price
Stella SenseStella Sense
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This sake, made from spring water from Mount Tsukuba, offers delicate floral notes and accents of melon, pear and lemon, with a velvety texture and a fresh, complex finish. Served chilled at 10-12°C, it goes perfectly with light dishes such as sushi, sashimi, steamed fish or mild cheeses. Velvety, refined, floral <span...
€425.00Price
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Stella SenseStella Sense
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This sake, made from spring water from Mount Tsukuba, offers delicate floral notes and accents of melon, pear and lemon, with a velvety texture and a fresh, complex finish. Served chilled at 10-12°C, it goes perfectly with light dishes such as sushi, sashimi, steamed fish or mild cheeses. Velvety, refined, floral <span...
€425.00Price
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small bottle of Dassai 23 30cl
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€42.00Price
small bottle of Dassai 23 30cl
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A parfumed sake with powdered rice notes, well ripened fruits, green apples, pears. Refined and elegant, Dassai 23 marks great insistence in the mouth and a lovely acidity. The up market cuvée of Asahi Shuzo 獺祭二割三分 旭酒造(山口県) 30cl alc. 16.5% vol.
€42.00Price
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small bottle of Dassai 23 30cl
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A parfumed sake with powdered rice notes, well ripened fruits, green apples, pears. Refined and elegant, Dassai 23 marks great insistence in the mouth and a lovely acidity. The up market cuvée of Asahi Shuzo 獺祭二割三分 旭酒造(山口県) 30cl alc. 16.5% vol.
€42.00Price
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bottle of japanese sake Junsei Yamadanishiki Kimoto Tokubetsu Junmai 72cl
A balanced, delicate Kimoto sake, highlighting the umami of Yamadanishiki rice, ideal for accompanying seafood, fish and salads. Balanced, umami, delicate 72cl - Alc. 16% Vol.
€43.00Price
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bottle of japanese sake Junsei Yamadanishiki Kimoto Tokubetsu Junmai 72cl
A balanced, delicate Kimoto sake, highlighting the umami of Yamadanishiki rice, ideal for accompanying seafood, fish and salads. Balanced, umami, delicate 72cl - Alc. 16% Vol.
€43.00Price
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japanese sake bottle Junsei Tankan Wataribune Kimoto Junmai Genshu 72cl
A rich, generous Kimoto sake, made from the rare Tankan Wataribune rice, offering deep, balanced umami, perfect for sauce dishes and grilled meats. Rich, umami, generous. 72cl - Alc. 16% Vol.
€44.00Price
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japanese sake bottle Junsei Tankan Wataribune Kimoto Junmai Genshu 72cl
A rich, generous Kimoto sake, made from the rare Tankan Wataribune rice, offering deep, balanced umami, perfect for sauce dishes and grilled meats. Rich, umami, generous. 72cl - Alc. 16% Vol.
€44.00Price
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€389.00
Dassai Beyond 72cl Japanese sake bottleDassai Beyond
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€389.00Price
Dassai Beyond 72cl Japanese sake bottleDassai Beyond
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This complex, refined sake offers a fine nose blending cereals, fruit (plum, mirabelle) and ashy notes, a lively palate with herbaceous, fruity (fig, melon) and spicy (cinnamon, coriander) accents, and a lingering chocolatey, spicy finish. The best sake made by Asahi Shuzo 獺祭その先へ 旭酒造(山口県)<br...
€389.00Price
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Dassai Beyond 72cl Japanese sake bottleDassai Beyond
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This complex, refined sake offers a fine nose blending cereals, fruit (plum, mirabelle) and ashy notes, a lively palate with herbaceous, fruity (fig, melon) and spicy (cinnamon, coriander) accents, and a lingering chocolatey, spicy finish. The best sake made by Asahi Shuzo 獺祭その先へ 旭酒造(山口県)<br...
€389.00Price
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Dassai 39 30cl
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€25.90Price
Dassai 39 30cl
Small Size
Delicate, floral, fruity (small size) 獺祭 39  旭酒造(山口県) 30cl - alc. 16% vol.
€25.90Price
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Dassai 39 30cl
Small Size
Delicate, floral, fruity (small size) 獺祭 39  旭酒造(山口県) 30cl - alc. 16% vol.
€25.90Price
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Bottle of japanese sake Raifuku Shunyo 72cl
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Bottle of japanese sake Raifuku Shunyo 72cl
A delicate and expressive Junmai made from rare Shunyo rice. Notes of muscat and lychee, with a fresh, floral palate. A modern, elegant sake with wide appeal. Floral, fruity, and refreshingly modern 来福春陽 純米 来福酒造(茨城県) 72cl - alc. 16% vol.
€39.00Price
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Bottle of japanese sake Raifuku Shunyo 72cl
A delicate and expressive Junmai made from rare Shunyo rice. Notes of muscat and lychee, with a fresh, floral palate. A modern, elegant sake with wide appeal. Floral, fruity, and refreshingly modern 来福春陽 純米 来福酒造(茨城県) 72cl - alc. 16% vol.
€39.00Price
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copy of Izumibashi Kimoto Kurotonbo
  • New
Known as Black Dragonfly, this is a powerful, rich Junmaï Kimoto, with lightly smoky, cereal notes, as well as hints of citrus fruit and pineapple. It is dry and lactic on the palate, with a hint of fruit. The finish is spicy and reminiscent of black pepper. An elegant first step into the world of Kimoto 泉橋 きもと純米黒とんぼ...
€45.00Price
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copy of Izumibashi Kimoto Kurotonbo
  • New
Known as Black Dragonfly, this is a powerful, rich Junmaï Kimoto, with lightly smoky, cereal notes, as well as hints of citrus fruit and pineapple. It is dry and lactic on the palate, with a hint of fruit. The finish is spicy and reminiscent of black pepper. An elegant first step into the world of Kimoto 泉橋 きもと純米黒とんぼ...
€45.00Price
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