Raifuku Choseimai
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€197.10€219.00Regular price-10% offPrice
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Eiichi Junmai Daïginjo
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€80.10€89.00Regular price-10% offPrice
3S 2015 Ohishi Tokubetsu Gentei
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€65.00€80.00Regular price-€15.00 offPrice
Shuho Soden Legend
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€63.00€70.00Regular price-10% offPrice
Sakes
Our section dedicated to Japanese sake, also known as Nihonshu, offers a fascinating exploration of this traditional beverage. Obtained by fermenting rice, Japanese sake has an alcohol content of around 15%. Sake can be enjoyed in a variety of ways, served either chilled or heated, and adapted to different occasions such as aperitifs or meals. The manufacturing process, involving the polishing of rice and the use of specific mushrooms and yeasts, gives rise to a diversity of flavors and aromas. Sake categories include Junmai, Ginjo and Daiginjo, each with its own distinct characteristics. This drink offers a rich taste experience, from dry to sweet, and is an invitation to discover Japanese culture and tradition through a carefully selected glass of Nihonshu.
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€61.00
€61.00Price
An exceptional sparkling sake, made using the Kijoshu method: during secondary fermentation, water is replaced by Junmai sake from the same brewery. Surprisingly refreshing, this sake can be enjoyed both as an aperitif and with a meal. Light, fruity, refined 七賢スパークリング空ノ彩...
€61.00Price
€49.00
€49.00Price
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Kappa's Doburoku” is cloudy, thick and rustic, yet superbly lively, pearly and almost sparkling. A testament to the past with that little taste of the forbidden. Although the bottles hold 900 ml, the Kappa on the label couldn't resist taking a sip for himself, reducing the actual volume to 720 ml. Cloudy, lively, rustic <span...
€49.00Price
€65.00Price
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A sake born from the close collaboration between the Shichiken brewery and Gérard Margeon, Head Sommelier of the Ducasse Group. A sparkling sake made according to a process full of nuances, the result of blending a classic sake, a Kijoshu, and a fraction aged in cherry barrels. Then a second fermentation in the bottle for the sparkling sake. <span...
€65.00Price
€28.00
€28.00Price
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The Yamanashi Meijo brewery is in Yamanashi at the foot of the Japanese Alpes, a region very famous for its spring water. They are making extraordinary sakes with a unique technique of fermentation, long and at a lower temperature than usual.
Very fruity, sharp and fresh with notes of citrus <br...
€28.00Price
€51.00
€51.00Price
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In the series of Daïginjo Stella of Inaba Shuzo, here is the muroka-nama (unfiltered on charcoal and unpasteurized). The fermentation is long, at very low temperature. Very fruity, on melon, white peach. It is juicy on beautiful lactic notes. A total success for lovers of great freshness and liveliness. <span...
€51.00Price
€41.00
€41.00Price
Sakes
In the line of the very elegant Junmaï Daïginjo of the Stella series, here is the unfiltered (nigori) and unreduced (genshu). Very fruity, dense and creamy, it is at once very aromatic, quite sweet and very fine in the mouth. The material is light. A Daïginjo Nigori with a nice acidity, lively and supple on the palate <span...
€41.00Price
€47.00Price
Shichiken Sparkling is made using a double fermentation process called binaï niji hakko. At the end of fermentation, the filtration is intentionally incomplete, usu nigori, and so the material is kept in order to trigger a second fermentation in the bottle. Sparkling, fine and fruity <span...
€47.00Price
€39.00
€39.00Price
Ginjo Sakes
A delicate and expressive Junmai made from rare Shunyo rice. Notes of muscat and lychee, with a fresh, floral palate. A modern, elegant sake with wide appeal. Floral, fruity, and refreshingly modern 来福春陽 純米 来福酒造（茨城県） 72cl - alc. 16% vol.
€39.00Price
€27.00Price
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Shichiken Sparkling is made using a double fermentation process called binaï niji hakko. At the end of fermentation, the filtration is intentionally incomplete, usu nigori, and so the material is kept in order to trigger a second fermentation in the bottle. Sparkling, fine and fruity <span...
€27.00Price
€197.10€219.00
€197.10€219.00Regular price-10% offPrice
- On sale!
- On sale!
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A sake produced from "super polished" rice, at a rate of only 8%! 120 hours of polishing are needed to achieve this level from a locally produced strain in Ibaraki Prefecture, the Hitachi Nishiki. A sake made from rice polished up to 8% ! 来福 純米大吟醸 超精米8% 来福酒造（茨城県） <span...
€197.10€219.00Regular price-10% offPrice
€46.00Price
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A fresh sake, with white fleshed and citrus fruits. Notes of sweets and green apples. Very supple in your mouth, still on notes of fruits with an insisting freshness and liveliness yet endowed with great acidity. Beautifull freshness and vivacity 七賢 純米大吟醸 山梨銘醸（山梨県） <span...
€46.00Price
