Raifuku Choseimai
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Eiichi Junmai Daïginjo
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Sakes
Our section dedicated to Japanese sake, also known as Nihonshu, offers a fascinating exploration of this traditional beverage. Obtained by fermenting rice, Japanese sake has an alcohol content of around 15%. Sake can be enjoyed in a variety of ways, served either chilled or heated, and adapted to different occasions such as aperitifs or meals. The manufacturing process, involving the polishing of rice and the use of specific mushrooms and yeasts, gives rise to a diversity of flavors and aromas. Sake categories include Junmai, Ginjo and Daiginjo, each with its own distinct characteristics. This drink offers a rich taste experience, from dry to sweet, and is an invitation to discover Japanese culture and tradition through a carefully selected glass of Nihonshu.
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€275.00Price
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A sake of remarkable vibrancy. Elegant aromas of flowers and fruits—melon, mango, pear. With each sip, the quintessence of Shichiken’s craftsmanship unfolds and gradually reveals itself. The quintessence of Shichiken 七賢 白心 純米大吟醸 山梨銘醸（山梨県） 75cl - alc. 16%...
€275.00Price
€45.00Price
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A limited-edition sake with fruity apple and pear aromas, natural sweetness and subtle umami. Enjoy it chilled and pair it perfectly with light dishes such as sashimi or oysters, enhancing its freshness and cleanliness. Fruity, umami, fresh 天吹冬に恋する純米大吟醸生 天吹酒造（佐賀県） <span...
€45.00Price
€75.00Price
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This Daiginjo, made with Aiyama rice and Abelia flower yeast, offers a harmonious balance between fruity aromas and acidity, ideal with seafood, fatty sashimi or sushi, to be enjoyed chilled to reveal all its finesse. Fruity, balanced, sophisticated 天吹 純米大吟醸愛山 天吹酒造（佐賀県） <br...
€75.00Price
€42.00
€42.00Price
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A parfumed sake with powdered rice notes, well ripened fruits, green apples, pears. Refined and elegant, Dassai 23 marks great insistence in the mouth and a lovely acidity. The up market cuvée of Asahi Shuzo 獺祭二割三分 旭酒造（山口県） 30cl alc. 16.5% vol.
€42.00Price
€389.00
€389.00Price
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This complex, refined sake offers a fine nose blending cereals, fruit (plum, mirabelle) and ashy notes, a lively palate with herbaceous, fruity (fig, melon) and spicy (cinnamon, coriander) accents, and a lingering chocolatey, spicy finish. The best sake made by Asahi Shuzo 獺祭その先へ 旭酒造（山口県）<br...
€389.00Price
€25.90
€25.90Price
Small Size
Delicate, floral, fruity (small size) 獺祭 39 旭酒造（山口県） 30cl - alc. 16% vol.
€25.90Price
€61.00
€61.00Price
An exceptional sparkling sake, made using the Kijoshu method: during secondary fermentation, water is replaced by Junmai sake from the same brewery. Surprisingly refreshing, this sake can be enjoyed both as an aperitif and with a meal. Light, fruity, refined 七賢スパークリング空ノ彩...
€61.00Price
€45.00Price
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Known as Black Dragonfly, this is a powerful, rich Junmaï Kimoto, with lightly smoky, cereal notes, as well as hints of citrus fruit and pineapple. It is dry and lactic on the palate, with a hint of fruit. The finish is spicy and reminiscent of black pepper. An elegant first step into the world of Kimoto 泉橋 きもと純米黒とんぼ...
€45.00Price