Raifuku Choseimai
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Eiichi Junmai Daïginjo
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€80.10€89.00Regular price-10% offPrice
3S 2015 Ohishi Tokubetsu Gentei
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€65.00€80.00Regular price-€15.00 offPrice
Shuho Soden Legend
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Sakes
Our section dedicated to Japanese sake, also known as Nihonshu, offers a fascinating exploration of this traditional beverage. Obtained by fermenting rice, Japanese sake has an alcohol content of around 15%. Sake can be enjoyed in a variety of ways, served either chilled or heated, and adapted to different occasions such as aperitifs or meals. The manufacturing process, involving the polishing of rice and the use of specific mushrooms and yeasts, gives rise to a diversity of flavors and aromas. Sake categories include Junmai, Ginjo and Daiginjo, each with its own distinct characteristics. This drink offers a rich taste experience, from dry to sweet, and is an invitation to discover Japanese culture and tradition through a carefully selected glass of Nihonshu.
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€47.00Price
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The nose is very fresh, with delicate notes of young herbs, flowers and white-fleshed fruit (pear). On the palate, good acidity brings a remarkable structure; a sake both rich and clean, with a nice minerality. At once elegant and powerful, silky and warm. 旦 山田錦 純米吟醸 笹一酒造（山梨県） <span...
€47.00Price
€28.00
€28.00Price
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The Yamanashi Meijo brewery is in Yamanashi at the foot of the Japanese Alpes, a region very famous for its spring water. They are making extraordinary sakes with a unique technique of fermentation, long and at a lower temperature than usual.
Very fruity, sharp and fresh with notes of citrus <br...
€28.00Price
€27.00Price
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Shichiken Sparkling is made using a double fermentation process called binaï niji hakko. At the end of fermentation, the filtration is intentionally incomplete, usu nigori, and so the material is kept in order to trigger a second fermentation in the bottle. Sparkling, fine and fruity <span...
€27.00Price
€215.00Price
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Pleasantl fragrances on fresh fruit, peach, jasmine flowers, white tea. In the mouth, the attack is lively and quenching. A Daïginjo with multiple balances. This sake is a "Tobinkakoï", a sake made from "drops", only the juice flowing naturally from the bags at the time of filtration is collected.
The exceptionnel...
€215.00Price
€36.00Price
An unpasteurized sake that expresses intact the purity of spring water from Hakushu. Nose on fruity notes, apples and tropical fruits, mixed with lactic notes. A lot of freshness in mouth, a juicy sake, but still round and creamy. We end with a nice acidity, bitterness. A clear, supple and light finish. Pur, fresh, on the quality of spring...
€36.00Price
€65.00Price
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A sake born from the close collaboration between the Shichiken brewery and Gérard Margeon, Head Sommelier of the Ducasse Group. A sparkling sake made according to a process full of nuances, the result of blending a classic sake, a Kijoshu, and a fraction aged in cherry barrels. Then a second fermentation in the bottle for the sparkling sake. <span...
€65.00Price
€17.00Price
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An unpasteurized sake that expresses intact the purity of spring water from Hakushu. Nose on fruity notes, apples and tropical fruits, mixed with lactic notes. A lot of freshness in mouth, a juicy sake, but still round and creamy. We end with a nice acidity, bitterness. A clear, supple and light finish. Pur, fresh, on the quality of spring...
€17.00Price
€360.00Price
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This is the top-of-the-range Yamahai Junmai Daiginjo from "Tan", made entirely from the finest Kame no o from Yamagata prefecture and brewed with Fuji imperial water. Sasaichi shuzo's most accomplished sake 旦 ブラックプレミアム 純米大吟醸 笹一酒造（山梨県） 72cl - alc. 17% vol.
€360.00Price
€44.00
€44.00Price
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A natural, unfiltered sake made from raw motomoto, it presents a good balance between the rich acidity and richness unique to raw motomoto and the natural flavor of rice. Aromas of nuts, dried fruit and mushrooms 香取80 寺田本家（千葉県） 72cl - alc.15% vol.
€44.00Price
€45.00Price
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A deeply sweet sake, balanced by levels of acidity and strong ripening tones. Perfect as an aperitif or with dessert. A sake aged for over 3 years タイムマシーン 2014 木下酒造（京都府） 36cl - alc. 11% vol.
€45.00Price
€47.00
€47.00Price
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Musubi Hatsuga Genmaishu is a mild, light sake with a low alcohol content. This sake gradually reveals flavors of apple, green grape and wild yeast. Flavors of apple, grape and wild yeast むすび 発芽玄米酒 寺田本家（千葉県） 72cl - Alc. 12% vol.
€47.00Price
€45.00Price
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In the An range, Junmai Ginjo features elegant fruitiness and rich umami, typically associated with Omachi rice. It's also a Genshu, i.e. not diluted with water after fermentation, in other words a Ginjo with lots of character. With umami and impact 庵 備前雄町無濾過純米吟醸原酒 熊屋酒造（岡山県） 72cl - alc. 17% vol.
€45.00Price