Raifuku Choseimai
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Eiichi Junmai Daïginjo
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3S 2015 Ohishi Tokubetsu Gentei
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Shuho Soden Legend
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Sakes
Our section dedicated to Japanese sake, also known as Nihonshu, offers a fascinating exploration of this traditional beverage. Obtained by fermenting rice, Japanese sake has an alcohol content of around 15%. Sake can be enjoyed in a variety of ways, served either chilled or heated, and adapted to different occasions such as aperitifs or meals. The manufacturing process, involving the polishing of rice and the use of specific mushrooms and yeasts, gives rise to a diversity of flavors and aromas. Sake categories include Junmai, Ginjo and Daiginjo, each with its own distinct characteristics. This drink offers a rich taste experience, from dry to sweet, and is an invitation to discover Japanese culture and tradition through a carefully selected glass of Nihonshu.
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€38.00
€38.00Price
Sayori (garfish) is a Nakadori Junmai the equivalent of drop of juice (naka=medium ; dori=take). We only take the liquide that breaks away after the first juices come out before it is squeezed. It is a sake that is characterised by its mineral nature. You notice straight away by your sense of smell. Tense, mineral, sharp. Ideal to go all along...
€38.00Price
€39.00
€39.00Price
A very delicate nose and extremely subtile, a typical Ginjo. Discrete and refreshing aromas of fruits with white flesh such as melons, peaches. Clean and suave in your mouth with notes of white flowers. The persisting aromas are peaches and melons that are slightly acidic. Finishing off very discretely full of freshness. Delicate, subtle,...
€39.00Price
€36.00
€36.00Price
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Lot of freshness for this sake, on green wood feelings, flowers and ripe fruit. Clear and elegant finish. Garyubai is to be enjoyed fresh, ideally on delicate flavors dishes on which its floral and fruity side will be able to express themselves, while giving freshness. A strong character rather mineral and dry <span...
€36.00Price
€17.00Price
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Kawasemi is a fresh tasting, subtile sake which reveals floral and fruity tones of ripe apples, pears and litchis as well as spices. This character develops in fruit juices and opens up to more cereal flavours. Its final taste is slightly acidic that leaves your palette fresh and open. Rich, fruity, ideal for apertif. To discover and share !<br...
€17.00Price
€17.00Price
Our products
A very delicate nose and extremely subtile, a typical Ginjo. Discrete and refreshing aromas of fruits with white flesh such as melons, peaches. Clean and suave in your mouth with notes of white flowers. The persisting aromas are peaches and melons that are slightly acidic. Finishing off very discretely full of freshness. Delicate, subtle,...
€17.00Price
€16.00Price
Our products
Sayori (garfish) is a Nakadori Junmai the equivalent of drop of juice (naka=medium ; dori=take). We only take the liquide that breaks away after the first juices come out before it is squeezed. It is a sake that is characterised by its mineral nature. You notice straight away by your sense of smell. Tense, mineral, sharp. Ideal to go all along...
€16.00Price
€29.50
€29.50Price
Our products
The rice used for the production of this sake is not milled, but used as it is after the harvest. For that purpose, it is cultivated according to a particular method called "Aïgamo", a Chinese ancestral technique, re-imagined about twenty years ago by Takao FURUNO. Produced from "Aïgamo" rice, this sake is really unique. To discover absolutely...
€29.50Price
€16.00Price
Our products
A production unchanged since the release of this product 50 years ago! At that time, Kameman Shuzo was known for its nigori and this is its best-selling sake. A nigori sake with a lot of substance, big lumps, and finally close to a doburoku. A taste experience quite rare nowadays. Emblematic of Kameman Shuzo <span...
€16.00Price
€41.00Price
Our products
This Tokubetsu Junmai has all the elements that make a sake complex: light acidity, umami, sweetness and cereal notes. All in perfect balance. No extraneous flavours! If you like this style, this is an extremely clean and crisp sake.
An ultra clean sake ! <span...
€41.00Price
€39.00
€39.00Price
Kawasemi is a fresh tasting, subtile sake which reveals floral and fruity tones of ripe apples, pears and litchis as well as spices. This character develops in fruit juices and opens up to more cereal flavours. Its final taste is slightly acidic that leaves your palette fresh and open. Rich, fruity, ideal for apertif. To discover and share !<br...
€39.00Price
€38.00Price
Our products
A Junmai Ginjo sake from Nishino Kinryo with a refreshing acidity and flavours reminiscent of young Muscat and the slight bitterness of crisp green vegetables. Fresh and delicious. Muscat, tropical fruit, bitter 金陵瀬戸内オリーブ 純米吟醸 西野金陵（香川県） 72cl - alc. 15.5% vol.
€38.00Price
€37.00
€37.00Price
Our products
Aka Red is a Yamahaï Junmai Ginjo made from 55% polished Yamadanishiki rice. Complex and intense, it features subtle fruity notes mixed with more lactic ones, underpinned by refreshing acidity and umami. Intense, complex. Subtle fruity notes 真澄 真朱 山廃純米吟醸酒 AKA 宮坂醸造（長野県） 72cl - alc. 15%...
€37.00Price