Ginjo Sakes

Ginjo sakes have light, floral, and fruity scents. In the mouth they are delicate, fragrant and complex. When it comes to Ginjo sakes, the rice is polished more than 60%. Special types of yeasts are used to ferment the rice, and all of this takes place at a very low temperature.

Our advice : Choose a Ginjo if you are looking for sake on floral and fruity notes, to enjoy as is, fresh or at room temperature, as an aperitif or during the meal, accompanied by a simple and refined cuisine.

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  • Region: Pref. of Kochi
  • Region: Pref. of Niigata
  • Region: Préf. de Okayama
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Kameizumi Koiku 63 go
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Kameizumi Koiku 63 go
A sake brewed with rare “Kōiku 63” rice, Kameizumi Koiku 63 go reveals aromas of tropical fruits, green apple, and juicy pear. Crafted with CEL24 yeast, it offers a vivid, fresh, and expressive mouthfeel. A lively and fruity sake from the artisanal Kameizumi brewery in Kōchi. Fruity, clear, vibrant <span...
€44.00Price
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Kameizumi Koiku 63 go
A sake brewed with rare “Kōiku 63” rice, Kameizumi Koiku 63 go reveals aromas of tropical fruits, green apple, and juicy pear. Crafted with CEL24 yeast, it offers a vivid, fresh, and expressive mouthfeel. A lively and fruity sake from the artisanal Kameizumi brewery in Kōchi. Fruity, clear, vibrant <span...
€44.00Price
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Japanese sake bottle An Bizen Omachi Muroka Junmai Ginjo Genshu 72cl
In the An range, Junmai Ginjo features elegant fruitiness and rich umami, typically associated with Omachi rice. It's also a Genshu, i.e. not diluted with water after fermentation, in other words a Ginjo with lots of character. With umami and impact 庵 備前雄町無濾過純米吟醸原酒 熊屋酒造(岡山県) 72cl - alc. 17% vol.
€45.00Price
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Japanese sake bottle An Bizen Omachi Muroka Junmai Ginjo Genshu 72cl
In the An range, Junmai Ginjo features elegant fruitiness and rich umami, typically associated with Omachi rice. It's also a Genshu, i.e. not diluted with water after fermentation, in other words a Ginjo with lots of character. With umami and impact 庵 備前雄町無濾過純米吟醸原酒 熊屋酒造(岡山県) 72cl - alc. 17% vol.
€45.00Price
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Bottle of Japanese sake Minami Junmai Ginjo 72cl
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Bottle of Japanese sake Minami Junmai Ginjo 72cl
A Junmai Ginjo sake produced using the famous CEL yeast developed in Kochi. A brightly flavoured Ginjo with a nice acidity that balances the fruit. A fruity yet dry sake sensation with a crisp finish. The impeccable style of Tosa sakes 南 純米吟醸 南酒造場(高知県) 72cl...
€39.00Price
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Bottle of Japanese sake Minami Junmai Ginjo 72cl
A Junmai Ginjo sake produced using the famous CEL yeast developed in Kochi. A brightly flavoured Ginjo with a nice acidity that balances the fruit. A fruity yet dry sake sensation with a crisp finish. The impeccable style of Tosa sakes 南 純米吟醸 南酒造場(高知県) 72cl...
€39.00Price
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€32.00
Kubota Senju Junmai Ginjo Japanese sake bottle 72cl
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€32.00Price
Kubota Senju Junmai Ginjo Japanese sake bottle 72cl
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Asahi Shuzo is one of the largest brewery in Niigata region, but it has maintained very good quality stadards of its products. Undoubtedly one of the most famous Kura in Japan, among the generation of Kura which have massively developed simultaneously with the Japanese economy. Discrete, easy to drink <span...
€32.00Price
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Kubota Senju Junmai Ginjo Japanese sake bottle 72cl
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Asahi Shuzo is one of the largest brewery in Niigata region, but it has maintained very good quality stadards of its products. Undoubtedly one of the most famous Kura in Japan, among the generation of Kura which have massively developed simultaneously with the Japanese economy. Discrete, easy to drink <span...
€32.00Price
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€35.50
Japanese sake bottle Kanbara Junmai Ginjo 72cl
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€35.50Price
Japanese sake bottle Kanbara Junmai Ginjo 72cl
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Made from Yamadanishiki rice polished at the level of 50%, we discover a sake overflowing flavors with notes of melon and banana. A complex sake, very interesting in pure tasting. With a moderate acidity, it is recommended to taste between 8°C and room temperature, with raw ham ! Fruity and rich <span...
€35.50Price
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Japanese sake bottle Kanbara Junmai Ginjo 72cl
Our products
Made from Yamadanishiki rice polished at the level of 50%, we discover a sake overflowing flavors with notes of melon and banana. A complex sake, very interesting in pure tasting. With a moderate acidity, it is recommended to taste between 8°C and room temperature, with raw ham ! Fruity and rich <span...
€35.50Price
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