Raifuku Choseimai
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Eiichi Junmai Daïginjo
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€80.10€89.00Regular price-10% offPrice
3S 2015 Ohishi Tokubetsu Gentei
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Shuho Soden Legend
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Sakes
Our section dedicated to Japanese sake, also known as Nihonshu, offers a fascinating exploration of this traditional beverage. Obtained by fermenting rice, Japanese sake has an alcohol content of around 15%. Sake can be enjoyed in a variety of ways, served either chilled or heated, and adapted to different occasions such as aperitifs or meals. The manufacturing process, involving the polishing of rice and the use of specific mushrooms and yeasts, gives rise to a diversity of flavors and aromas. Sake categories include Junmai, Ginjo and Daiginjo, each with its own distinct characteristics. This drink offers a rich taste experience, from dry to sweet, and is an invitation to discover Japanese culture and tradition through a carefully selected glass of Nihonshu.
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€43.00Price
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Known as Black Dragonfly, this is a powerful, rich Junmaï Kimoto, with lightly smoky, cereal notes, as well as hints of citrus fruit and pineapple. It is dry and lactic on the palate, with a hint of fruit. The finish is spicy and reminiscent of black pepper. An elegant first step into the world of Kimoto 泉橋 きもと純米黒とんぼ...
€43.00Price
€71.00Price
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A sake with an elegant nose, little marked, and especially very fresh. The palate is remarkably structured, deep and complex, with good acidity. We return on a lot of freshness and precision in the final. A Daïginjo sweetness little present and therefore enjoyable. The high-end sake of the Hyakujuro series. To be enjoyed throughout the meal !...
€71.00Price
€44.00Price
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Delicate, elegant, with floral notes and fruity aromas of pear and white melon. The attack on the palate is as supple as it is fluid. A pleasant evolution, from fruity aromas, rather round, to more character and vivacity. On the finish, it becomes warm, with the appearance of a pleasant bitterness and spices that come just at the right moment. The finish is clean. A...
€44.00Price
€46.00Price
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Yellow highlights. A pronounced nose of rice powder and citrus zest. Notes of ripe fruit. Rich and unctuous on the palate, the attack is as powerful as it is complex, with aromas of dried ripe fruit and apricot. The finish is persistent and pleasant. A Ginjo with a lot of character ! 原田弦月 無濾過純米吟醸原酒 はつもみぢ（山口県） <br...
€46.00Price
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A pale yellow colour. Delicate, light and fresh on the nose. Supple and fluid on the palate, it is also straightforward and elegant. Well-mastered aromas of fruit, muscat, white peach and strawberry. A clean finish. An elegant Daiginjo ! 原田弦月 無濾過純米大吟醸原酒 はつもみぢ（山口県） 72cl - alc. 16%...
€83.00Price
€15.00Price
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Tokkuri white decorated with two blue lines at its base. The ultra-classic tokkuri to warm sake. Ultra-classic tokkuri 蛇の目2号徳利 Made in Japan. Height: 18cm - Base diameter: 5.5cm - Volume: 28cl.
€15.00Price
€5.00Price
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Slightly metallic, it is both modern in appearance and traditional in shape. Price per unit. Choko in shades of black and grey Height : 3 cm - Diameter : 3cm - Volume : 4cl. Made in Japan.
€5.00Price
€49.00Price
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The use of Omachi rice brings roundness and density to this Junmai Ginjo Kimoto, in marked contrast to the Junmai of the same series. A rich, dense sake, with a beautiful aromatic expression of flowers, white-fleshed fruit, sweet notes and a hint of spice to energize the whole. Floral, fruity, with a spicy background 泉橋...
€49.00Price
€32.00Price
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The taste of Izumibashi Tonbo Green is balanced between sweetness, umami and acidity, with a subtle finish. It's a perfect accompaniment to any meal, and can be enjoyed either at 15°C or toasted (up to 50°C). The maturation period is one year, in stainless steel tanks at a temperature of around 5°C 泉橋とんぼ純米グリーンラベル...
€32.00Price
€45.00Price
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A limited-edition sake with fruity apple and pear aromas, natural sweetness and subtle umami. Enjoy it chilled and pair it perfectly with light dishes such as sashimi or oysters, enhancing its freshness and cleanliness. Fruity, umami, fresh 天吹冬に恋する純米大吟醸生 天吹酒造（佐賀県） <span...
€45.00Price
€75.00Price
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This Daiginjo, made with Aiyama rice and Abelia flower yeast, offers a harmonious balance between fruity aromas and acidity, ideal with seafood, fatty sashimi or sushi, to be enjoyed chilled to reveal all its finesse. Fruity, balanced, sophisticated 天吹 純米大吟醸愛山 天吹酒造（佐賀県） <br...
€75.00Price
€42.00
€42.00Price
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A parfumed sake with powdered rice notes, well ripened fruits, green apples, pears. Refined and elegant, Dassai 23 marks great insistence in the mouth and a lovely acidity. The up market cuvée of Asahi Shuzo 獺祭二割三分 旭酒造（山口県） 30cl alc. 16.5% vol.
€42.00Price