Raifuku Choseimai
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€197.10€219.00Regular price-10% offPrice
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Eiichi Junmai Daïginjo
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€80.10€89.00Regular price-10% offPrice
3S 2015 Ohishi Tokubetsu Gentei
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€65.00€80.00Regular price-€15.00 offPrice
Shuho Soden Legend
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€63.00€70.00Regular price-10% offPrice
Sakes
Our section dedicated to Japanese sake, also known as Nihonshu, offers a fascinating exploration of this traditional beverage. Obtained by fermenting rice, Japanese sake has an alcohol content of around 15%. Sake can be enjoyed in a variety of ways, served either chilled or heated, and adapted to different occasions such as aperitifs or meals. The manufacturing process, involving the polishing of rice and the use of specific mushrooms and yeasts, gives rise to a diversity of flavors and aromas. Sake categories include Junmai, Ginjo and Daiginjo, each with its own distinct characteristics. This drink offers a rich taste experience, from dry to sweet, and is an invitation to discover Japanese culture and tradition through a carefully selected glass of Nihonshu.
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€28.00
€28.00Price
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The Nama version of Azerou Kimoto. Produced using an ancestral method, this sake is made from Camargue rice and spring water from the Pyrenees. Fruity, wild, woody 75cl - alc. 14.5% vol.
€28.00Price
€28.00
€28.00Price
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This contemporary sake is made from Camargue rice and spring water from the Pyrenees. It has great clarity. White fruit, floral, spicy 75cl - alc. 14.5% vol.
€28.00Price
€28.00
€28.00Price
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The unpasteurised version of Azerou Sokujo. This contemporary sake is made from Camargue rice and spring water from the Pyrenees. It is extremely clear. Mild, smoky, mushroom, caramel 75cl - alc. 14.5% vol.
€28.00Price
€44.00
€44.00Price
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A natural, unfiltered sake made from raw motomoto, it presents a good balance between the rich acidity and richness unique to raw motomoto and the natural flavor of rice. Aromas of nuts, dried fruit and mushrooms 香取80 寺田本家（千葉県） 72cl - alc.15% vol.
€44.00Price
€47.00
€47.00Price
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Musubi Hatsuga Genmaishu is a mild, light sake with a low alcohol content. This sake gradually reveals flavors of apple, green grape and wild yeast. Flavors of apple, grape and wild yeast むすび 発芽玄米酒 寺田本家（千葉県） 72cl - Alc. 12% vol.
€47.00Price
€42.00
€42.00Price
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A sake from the Suwaizumi brewery, Tottori prefecture. Rich yet delicate, with a very smooth finish. Aged 3 years in enamel tanks 諏訪泉ホワイト 諏訪泉酒造（長野県） 72cl - Alc. 15% vol.
€42.00Price
€51.00
€51.00Price
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A sake from the Suwaizumi brewery, Tottori prefecture. Both rich and fine, with a very smooth finish. This black-labeled version is a genshu sake, higher in alcohol because it is not diluted before bottling. Aged 3 years in enamel vats 諏訪泉ブラック 諏訪泉酒造（長野県） 72cl - Alc. 18% vol.
€51.00Price
€43.00Price
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Iwanoi i240 Junmai Ginjo Nama Gohyakumangoku is produced from very hard, highly mineralized water. An irresistibly sweet and lively sake 72cl - Alc. 17% Vol.
€43.00Price
You can feel the frothy sensation caused by the powerful fermentation using Iwanoi's ultra-hard water. The only Yamahai sake in the “i240” series 岩の井i240山廃純米吟醸生山田錦 岩瀬酒造（千葉県） 72cl - Alc. 17% Vol.
€46.00Price
€43.00
€43.00Price
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A signature Junmai Daiginjo from Tatenokawa, light and elegant. With fruity notes and a soft sweetness, it offers a refreshing and balanced experience—ideal for beginners. Crystal-clear, smooth and delicately fruity 楯野川主流 純米大吟醸 楯の川酒造（山形県） 72cl - alc. 14% vol.
€43.00Price
€77.00
€77.00Price
Exceptionnal Series
Part of Tatenokawa’s Extreme series, Kyuryu is a vibrant and elegant Junmai Daiginjo made from Dewasansan rice polished to 33%. A perfect balance of sweetness, acidity, and umami—ideal for exploring premium sake. Refined freshness from a mountain stream 楯野川主流 純米大吟醸 楯の川酒造（山形県） <span...
€77.00Price
€1,900.00
€1,900.00Price
Daiginjo Sakes
A masterpiece from Tatenokawa Brewery, Komyo is an ultra-premium Junmai Daiginjo made from rice polished to just 1%. Pure, elegant, and luminous—an exceptional sake. The ultimate light of Japanese sake 楯野川光明 純米大吟醸 楯の川酒造（山形県） 72cl - alc. 15% vol.
€1,900.00Price