Made from a blend of 4 malt and grain whiskies, it is aged in bourbon casks. The nose is soft and delicate, with notes of elderflower, malt, caramel and iodine. The palate is light and silky, on pear, cereals, vanilla and citrus fruits. The finish is round, evoking vanilla, and cereals. Pear, cereal, vanilla and citrus flavors <br...

Malt whisky made from peated malted barley and grain whisky. It is not chill-filtered and is aged in bourbon casks. The nose is sweet, with notes of caramel, light smoke and vanilla. The palate is delicious, with notes of peat, malt and citrus fruit. The finish is lingering, evoking vanilla, yellow fruit and smoke. Peat, malt and citrus...

A Japanese whisky from Kaikyo Distillery, Akashi, Hyogo Prefecture. It is a quite light whisky, highlighted by aromas of malt and cereal notes. The palate is soft, fine, pleasant. A very nice aperitif whisky. Light, smooth 波門崎ブレンデッド　明石酒類醸造（兵庫県） 70cl - alc. 40%...

A pure malt Japanese whisky from Kaikyo Distillery, Akashi, Hyogo Prefecture. It is rich, marked by aromas of malt, fresh and dry fruits. The palate is thin and slightly smoky, punctuated by sweet fruit notes. Smoky, honeyed 波戸崎ピュアモルト　明石酒類醸造（兵庫県） 70cl - alc. 46%...

A Japanese 12-year-old whisky, new from the Kaikyo distillery. It is aged in American oak casks before being finished in Umeshu casks. This finish brings out the classic notes of barley and iodine, with a touch of plum. A whisky characterised by elegance and harmony. Aged for 12 years in American oak casks <span...

Nikka Days is a subtle blend of grain and malt whiskeys. Smooth, fruity and sweet, this whiskey will seduce amateurs as connoisseurs. It can be enjoyed in pure tasting, on ice or as a simple cocktail. One of Japan's classic Nikka brands ニッカデイズ　ニッカ 70cl - alc. 40% vol.

Super Nikka Whiskey has kept a great popularity since its introduction in 1962. This blend offers a subtle harmony between fruity, a very light peat, and notes of old sherry casks. One of the classic brands of Nikka in Japan スーパーニッカ　ニッカ 70cl - alc . 43% vol.

Elected in 2007 "best Japanese blend" in the category less than 12 years at the World Whisky Awards, it is aged in bourbon casks and developed from single malts Miyagikyo, Yoichi and a grain whiskey. Elected in 2007 "best Japanese blend" under 12 years at the World Whisky Awards ニッカ フロム・ザ・バレル...

The permanent version of Coffey Grain single casks. Made from a majority of maize coming from stills "Coffey", that single grain is the basis of all blends of the Nikka distillery. La version permanente des single casks Coffey Grain ニッカ カフェグレーン　ニッカウヰスキー <span...

The counterpart Coffey grain in a permanent version bottled at 45% alcohol, this cuvee is made of a unique manufacturing process of its kind. It is made from malted barley in column stills that are usually used for the production of grain whiskey Nikka. Homologue of grain coffey in permanent version bottled at 45% <p...

Beyond Yoichi Single Malt's emblematic smoky character, this 10-year-old version offers beautiful maturity, roundness and delicate peat balanced by woody and herbaceous nuances. A lightly peated 10-year-old Single Malt 余市シングルモルト10年　ニッカ 70cl - alc. 45% vol.