Raifuku Choseimai
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Eiichi Junmai Daïginjo
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3S 2015 Ohishi Tokubetsu Gentei
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Shuho Soden Legend
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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.
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€32.00
€32.00Price
It is produced by a small traditional family brewery located on the Island of Kurahashi south of Hiroshima. It started in 1899 and was the first to bottled Kijoshu, sakes that are made and adjusted with sake. A smooth and rich nigorizake, yet sharp and fresh 清盛 濃厚芳醇平安濁酒 榎酒造（広島県） <span...
€32.00Price
€46.00
€46.00Price
With such incredible elegance produced by a little family brewery situated on the island of Kurahashi. They were the first to bottle Kijoshu, the sake’s that are adjusted with sakes. A 8 year old Kijoshu, rich and well-rounded 華鳩 純米貴醸酒 8年貯蔵 榎酒造（広島県） 50cl -...
€46.00Price
€31.00
€31.00Price
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A delicate Kimoto sake, a rare product in this category. Precise, tense, and easy to drink fresh, or at room temperature. We recommend to heat it to reveal soothing, round, supple and enveloping fragrances. A delicate Kimoto, interesting to drink warm 華鳩生もと純米 榎酒造（広島県） <span...
€31.00Price
€36.00Price
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A fruity sake, with banana aromas migle wonderfully with flavors of rice and cereals. Precisely because this rice is not very milled, sake is creamy and rich. A nice balance, between acidity and umami. An exquisite and complex sake. A rice milled to only 90% and an exquisite sake, of a surprising freshness <span...
€36.00Price
€41.00Price
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A Yamahai sake made from Kairyo Omachi rice milled to 70%. Discreet and elegant aromas on a rich and dense structure. Acidity, sweetness and bitterness are rounder thanks to a low temperature maturation. A sake that stimulates appetite ! ヤマサン正宗 山廃純米 酒持田本店（島根県） <br style="text-align:left;"...
€41.00Price
€52.00
€52.00Price
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This Junmai Ginjo sake, named after the Saka Shrine, dedicated to the veneration of the deities of sake brewing, is produced from rice grown exclusively in the Shimane Prefecture and polished to at least 60%. Aged for over three years in a 140-year-old brewery. A koshu dense and elegant ヤマサン正宗 純米90 酒持田本店（島根県） <br...
€52.00Price
€29.00
€29.00Price
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Maekake is the traditional apron of the sake brewers, and each brewery has his own. Always blue in color, this tradition is five times secular. Here is the one from Enoki Shuzo brewery in the locality of Hiroshima. The elegant Maekake of the Enoki Shuzo brewery
€29.00Price
€49.00Price
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Produced from Gohyakumangoku, but above all from Kodaimai rice, an ancient strain that gives it its beautiful pinkish color. A pleasantly fruity nose contrasts with a powerful mouthfeel. A rosé sake, a very original color ! 出雲神庭 古代米原酒 酒持田本店（島根県） 72cl - alc. 16% vol.
€49.00Price
€30.00
€30.00Price
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A classic nigori, rich yet fresh. Quite sweet, but not heavy, with a nice acidity that adds to its overall balance. An easy-drinking, easy-matching sake. Enoki Shuzo's other specialty ! 72cl - alc. 16% vol.
€30.00Price
€39.00Price
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A Nigori sake accompanied by 2 Shunuri Sakazuki for tasting. A sake that's easy to drink and match. 72cl - alc. 16% vol. Dimensions: Shunuri Sakazuki : Diam. 10cm - h : 3.5
€39.00Price