Raifuku Choseimai
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€197.10€219.00Regular price-10% offPrice
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Eiichi Junmai Daïginjo
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€80.10€89.00Regular price-10% offPrice
3S 2015 Ohishi Tokubetsu Gentei
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€65.00€80.00Regular price-€15.00 offPrice
Shuho Soden Legend
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€63.00€70.00Regular price-10% offPrice
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Midorinoshima is a European company created in 2006 and specialized from the begining in importing, promoting, and distributing high quality Japanese sake and Japanese spirits. Originally, a simple observation, the East and the West meet on our tables and sake is gradually installing, just as other drinks have done in the past. There are wonderful discoveries to make in this field and we just want to guide you!
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€15.00Price
Our products
A series of essential accessories to heat Japanese sake. Price indicated for the carafe Sandstone - Made in Japan Capacity of the carafe 180ml
€15.00Price
€5.00Price
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A series of essential accessories to heat Japanese sake. Price indicated individually Sandstone - Made in Japan
€5.00Price
€39.00
€39.00Price
Our products
Kanoshizuku is the entry-level gin of Yomeshu Seizo. A relatively dry gin that allows you to fully appreciate the refreshing and light aromas of the Kuromoji plant, which has been Yomeshu's speciality for over four centuries. To discover the Kuromoji, speciality of Yomeishu Seizo 香の雫...
€39.00Price
€69.00
€69.00Price
Our products
For this premium cuvée, Yomeishu uses no fewer than 19 botanicals prepared in four separate batches, one of which contains only Kuromoji. The result is a very smooth gin, characterised by an intense flavour and a long finish. A walk in the Nagano forest 香の森 養命酒製造（長野県） <span...
€69.00Price
€25.00
€25.00Price
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A dry and refreshing Junmai sake matured in wooden casks made from cedar from the Yoshino Valley. The maturation period has been adjusted according to the season so that the woody notes are not too pronounced. They combine with the aromas of Junmai, adding a touch of tannic astringency. For lovers of woody notes <span...
€25.00Price
€56.00
€56.00Price
Our products
The nose is fresh, delicate and very present. It evokes slightly woody and smoky notes, but also fruity, floral and vegetal. The palate is supple and silky, almost creamy, returning to fruity notes. It becomes spicy and warm with a round and spicy finish. A two-year old rice shochu in a Japanese cherry barrel <span...
€56.00Price
€56.00
€56.00Price
Our products
The nose is both light and deep, evoking roasted cereals, hazelnut, cocoa and chestnut. The palate is soft, unctuous, with complex notes of undergrowth and mushroom. It becomes warm and spicy, drier. In the end, a nice balance between sweetness and bitterness. A two-year old rice shochu in Japanese chestnut casks <span...
€56.00Price
€33.00Price
Our products
Yatagarasu is a Kasutori shochu, i.e. produced from sake lees, expressing notes of apple, clean aromas and a very refined structure. Unusually for this type of shochu, it is soft and delicate, just like its bottling. A shochu made from sake lees 八咫烏 粕取焼酎 北岡本店（奈良県） 50cl - alc. 25%...
€33.00Price
€30.00
€30.00Price
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Produced on the island of Ishigaki, Seifuku Jikabi is distilled by direct heating in a traditional still. An easy-to-understand awamori that perfectly illustrates the almost rustic style of strong awamori. Slight sweetness and beautiful aromas ! A classic for over 60 years ! 請福直火 請福酒造（沖縄県） <span...
€30.00Price
€48.00
€48.00Price
Our products
Seifuku Vintage is an awamori aged 3 years in the bottle at 43 degrees. A true tasting spirit, rich, full-bodied flavours because it is unpasteurised and unreduced. A true tasting awamori 請福ヴィンテージ43°請福酒造（沖縄県） 72cl - 43%
€48.00Price
€29.00
€29.00Price
Our products
Zampa black is an iconic Okinawan product, the emblematic and historic product of the Higashuzo distillery. Nicknamed "Zankuro", this is a lively, clean, awamori that clearly evokes the soul of Ryukyu. A guaranteed trip ! Zakuro, icon of Okinawa 残波ブラック 比嘉酒造（沖縄県） <span...
€29.00Price
€45.00
€45.00Price
Our products
Zanpa Premium is a beautifully balanced awamori, a blend of 60% awamori distilled by normal pressure still and then aged for five years in earthen jars, bringing depth and complexity to the aromas, and 40% young awamori distilled by decompression, for freshness. A beautifully balanced blend <span...
€45.00Price