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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.

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  • Region: Pref. of Ibaraki
  • Region: Pref. of Kyoto
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  • Region: Pref. of Yamanashi/Kyoto
Japanese sake bottle Raifuku Aiyama Junmai Ginjo 72cl
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Japanese sake bottle Raifuku Aiyama Junmai Ginjo 72cl
The specialty of Raïfuku brewery is to use yeast from flowers, the "Hanakobo". For this sake, the yeast is derived from the flower of Abelia. The Aiyama rice is also very interesting; it is a very rare strain and its starchy white heart (called Shimpaku in Japanese) is bigger than the one of Yamadanishiki ! Produced with a yeast from Abelia...
€40.00Price
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Japanese sake bottle Raifuku Aiyama Junmai Ginjo 72cl
The specialty of Raïfuku brewery is to use yeast from flowers, the "Hanakobo". For this sake, the yeast is derived from the flower of Abelia. The Aiyama rice is also very interesting; it is a very rare strain and its starchy white heart (called Shimpaku in Japanese) is bigger than the one of Yamadanishiki ! Produced with a yeast from Abelia...
€40.00Price
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Japanese sake bottle Raifuku Chokarakuchi Junmai Ginjo, 72 cl
As its name indicates, "cho=much", "Karakuchi"=dry, here we have a very dry and tense sake. Rather masculine, very elegant and dry in mouth, well balanced. .It is produced by Raïfuku brewery which is specialized in the developpement of yeasts coming from flowers, the "Hanakobo". Very dry and tense <span...
€35.00Price
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Japanese sake bottle Raifuku Chokarakuchi Junmai Ginjo, 72 cl
As its name indicates, "cho=much", "Karakuchi"=dry, here we have a very dry and tense sake. Rather masculine, very elegant and dry in mouth, well balanced. .It is produced by Raïfuku brewery which is specialized in the developpement of yeasts coming from flowers, the "Hanakobo". Very dry and tense <span...
€35.00Price
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Japanese sake bottle Tamagawa Yamahai Junmai 72cl
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€41.00Price
Japanese sake bottle Tamagawa Yamahai Junmai 72cl
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A sake produced by an European toji, Phillip Harper ! A British man who has a special attraction for the Yamahai method. The nose evokes the sweetness of tropical fruits, the mouth is very concentrated, a rich umami, rather dry. Much bitterness, acidity, very complex Sake, as its fairly high level of alcohol. Bitterness and acidity, a complexe...
€41.00Price
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Japanese sake bottle Tamagawa Yamahai Junmai 72cl
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A sake produced by an European toji, Phillip Harper ! A British man who has a special attraction for the Yamahai method. The nose evokes the sweetness of tropical fruits, the mouth is very concentrated, a rich umami, rather dry. Much bitterness, acidity, very complex Sake, as its fairly high level of alcohol. Bitterness and acidity, a complexe...
€41.00Price
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Premium Japanese green tea, Gyokuro
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Premium Japanese green tea, Gyokuro
Tea consists of stems of Gyokuro, the finest green tea, which gives a smooth mouth feel. A pleasant and unique taste, fresh flavor. Prepare with water at 60 ° C for 40 seconds to brew. The ultimate Japanese green tea: the Gyokuro ! 玉露 寿月堂(鹿児島県) 20g -...
€24.00Price
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Premium Japanese green tea, Gyokuro
Tea consists of stems of Gyokuro, the finest green tea, which gives a smooth mouth feel. A pleasant and unique taste, fresh flavor. Prepare with water at 60 ° C for 40 seconds to brew. The ultimate Japanese green tea: the Gyokuro ! 玉露 寿月堂(鹿児島県) 20g -...
€24.00Price
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Bottle of Japanese shochu Towari Soba Shochu 50cl
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€23.00Price
Bottle of Japanese shochu Towari Soba Shochu 50cl
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This shochu is technically interesting because it is produced 100% from buckwheat, which is rare because it is difficult to start the Koji mold on this cereal which has very hard envelope. It is then distillated at normal pressure to obtain rich and deep flavors. A silky and delicate shochu, but also full of fruits. Very well balanced. A shochu...
€23.00Price
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Bottle of Japanese shochu Towari Soba Shochu 50cl
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This shochu is technically interesting because it is produced 100% from buckwheat, which is rare because it is difficult to start the Koji mold on this cereal which has very hard envelope. It is then distillated at normal pressure to obtain rich and deep flavors. A silky and delicate shochu, but also full of fruits. Very well balanced. A shochu...
€23.00Price
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  • On sale!
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€197.10€219.00
bottle of Japanese Sake Raifuku Choseimai Junmai Daiginjo 72clRaifuku Choseimai
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€197.10€219.00Regular price-10% offPrice
bottle of Japanese Sake Raifuku Choseimai Junmai Daiginjo 72clRaifuku Choseimai
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A sake produced from "super polished" rice, at a rate of only 8%! 120 hours of polishing are needed to achieve this level from a locally produced strain in Ibaraki Prefecture, the Hitachi Nishiki. A sake made from rice polished up to 8% ! 来福 純米大吟醸 超精米8% 来福酒造(茨城県) <span...
€197.10€219.00Regular price-10% offPrice
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bottle of Japanese Sake Raifuku Choseimai Junmai Daiginjo 72clRaifuku Choseimai
  • On sale!
Our products
A sake produced from "super polished" rice, at a rate of only 8%! 120 hours of polishing are needed to achieve this level from a locally produced strain in Ibaraki Prefecture, the Hitachi Nishiki. A sake made from rice polished up to 8% ! 来福 純米大吟醸 超精米8% 来福酒造(茨城県) <span...
€197.10€219.00Regular price-10% offPrice
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Stella premium Junmai Daiginjo Japanese sake bottleStella Premium
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€102.00Price
Stella premium Junmai Daiginjo Japanese sake bottleStella Premium
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Every year, in the heart of Ibaraki Prefecture, the micro-brewery of Inaba Shuzo produces only 7 casks of Daïginjo. Of a tiny part of these volumes, it takes her greatest pride, the Stella Premium cuvée. A deep sake, incredibly fresh, silky and lively at the same time. A finesse resulting from ultra-neat pressing <span...
€102.00Price
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Stella premium Junmai Daiginjo Japanese sake bottleStella Premium
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Every year, in the heart of Ibaraki Prefecture, the micro-brewery of Inaba Shuzo produces only 7 casks of Daïginjo. Of a tiny part of these volumes, it takes her greatest pride, the Stella Premium cuvée. A deep sake, incredibly fresh, silky and lively at the same time. A finesse resulting from ultra-neat pressing <span...
€102.00Price
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Stella Junmai Daiginjo Nigori Nama Genshu 72cl Japanese sake bottle
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Stella Junmai Daiginjo Nigori Nama Genshu 72cl Japanese sake bottle
In the line of the very elegant Junmaï Daïginjo of the Stella series, here is the unfiltered (nigori) and unreduced (genshu). Very fruity, dense and creamy, it is at once very aromatic, quite sweet and very fine in the mouth. The material is light. A Daïginjo Nigori with a nice acidity, lively and supple on the palate <span...
€41.00Price
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Stella Junmai Daiginjo Nigori Nama Genshu 72cl Japanese sake bottle
In the line of the very elegant Junmaï Daïginjo of the Stella series, here is the unfiltered (nigori) and unreduced (genshu). Very fruity, dense and creamy, it is at once very aromatic, quite sweet and very fine in the mouth. The material is light. A Daïginjo Nigori with a nice acidity, lively and supple on the palate <span...
€41.00Price
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Bottle of Japanese sake Stella Nigori Nama Junmai Daiginjo 72cl
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€51.00Price
Bottle of Japanese sake Stella Nigori Nama Junmai Daiginjo 72cl
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In the series of Daïginjo Stella of Inaba Shuzo, here is the muroka-nama (unfiltered on charcoal and unpasteurized). The fermentation is long, at very low temperature. Very fruity, on melon, white peach. It is juicy on beautiful lactic notes. A total success for lovers of great freshness and liveliness. <span...
€51.00Price
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Bottle of Japanese sake Stella Nigori Nama Junmai Daiginjo 72cl
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In the series of Daïginjo Stella of Inaba Shuzo, here is the muroka-nama (unfiltered on charcoal and unpasteurized). The fermentation is long, at very low temperature. Very fruity, on melon, white peach. It is juicy on beautiful lactic notes. A total success for lovers of great freshness and liveliness. <span...
€51.00Price
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bottle of Japanese sake Yamasan Masamune 90 Junmaï 72cl
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bottle of Japanese sake Yamasan Masamune 90 Junmaï 72cl
A fruity sake, with banana aromas migle wonderfully with flavors of rice and cereals. Precisely because this rice is not very milled, sake is creamy and rich. A nice balance, between acidity and umami. An exquisite and complex sake. A rice milled to only 90% and an exquisite sake, of a surprising freshness <span...
€36.00Price
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bottle of Japanese sake Yamasan Masamune 90 Junmaï 72cl
A fruity sake, with banana aromas migle wonderfully with flavors of rice and cereals. Precisely because this rice is not very milled, sake is creamy and rich. A nice balance, between acidity and umami. An exquisite and complex sake. A rice milled to only 90% and an exquisite sake, of a surprising freshness <span...
€36.00Price
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bottle of Japanese sake Yamasan Masmune Yamahai Junmai 72cl
A Yamahai sake made from Kairyo Omachi rice milled to 70%. Discreet and elegant aromas on a rich and dense structure. Acidity, sweetness and bitterness are rounder thanks to a low temperature maturation. A sake that stimulates appetite ! ヤマサン正宗 山廃純米 酒持田本店(島根県) <br style="text-align:left;"...
€41.00Price
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bottle of Japanese sake Yamasan Masmune Yamahai Junmai 72cl
A Yamahai sake made from Kairyo Omachi rice milled to 70%. Discreet and elegant aromas on a rich and dense structure. Acidity, sweetness and bitterness are rounder thanks to a low temperature maturation. A sake that stimulates appetite ! ヤマサン正宗 山廃純米 酒持田本店(島根県) <br style="text-align:left;"...
€41.00Price
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Bottle of Japanese sake Honjozo Izumo Jidenshu 72cl
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€22.00Price
Bottle of Japanese sake Honjozo Izumo Jidenshu 72cl
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Originally intended for cooking and used in preparations of the Izumo region, it is as magnificent as it is and very interesting to taste. A rich umami, a beautiful sweetness and a unique texture give a new dimension to cooking fish in broth. It is also used as a seasoning. One of a kind, to taste absolutely ! <span...
€22.00Price
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Bottle of Japanese sake Honjozo Izumo Jidenshu 72cl
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Originally intended for cooking and used in preparations of the Izumo region, it is as magnificent as it is and very interesting to taste. A rich umami, a beautiful sweetness and a unique texture give a new dimension to cooking fish in broth. It is also used as a seasoning. One of a kind, to taste absolutely ! <span...
€22.00Price
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