Eiichi Junmai Daïginjo
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€80.10€89.00Regular price-10% offPrice
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3S 2015 Ohishi Tokubetsu Gentei
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€65.00€80.00Regular price-€15.00 offPrice
Shuho Soden Legend
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€63.00€70.00Regular price-10% offPrice
3S 2019 Yanagita Mizunara
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€63.00€78.00Regular price-€15.00 offPrice
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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.
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€44.00Price
Surely one of the most successful Daïginjo of its generation. Sharp, fresh, with notes of green apples, young herbs and crisp grapes. Dense scents of ripe fruit (pineapples, bananas, pears), well-rounded and powerful, with exotic fruits pears and citrus fruits. A sake that will not disappoint you ! Vivid, fesh, crispy <span...
€44.00Price
€35.00
€35.00Price
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The Yamanashi Meijo brewery is in Yamanashi at the foot of the Japanese Alpes, a region very famous for its spring water. They are making extraordinary sakes with a unique technique of fermentation, long and at a lower temperature than usual. Very fruity, sharp and fresh with notes of citrus 七賢 純米...
€35.00Price
€46.00Price
- New
€57.00Price
- New
€26.00
€26.00Price
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Brown and grey blue Sake service Katakuchi h : 112 mm ; l : 9.6 mm ; v : 29 cl Terracotta - Made in Japan. Price is for the sole carafe.
€26.00Price
€89.00Price
- Pack
€50.00Price
- Pack
€14.40€16.00
€14.40€16.00Regular price-10% offPrice
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Uji matcha is a high-quality matcha produced in Uji, Kyoto Prefecture, Japan. It is characterized by its vibrant green color and rich flavor. It is widely used in tea ceremonies, desserts, and cooking. It is carefully made using traditional methods. Matcha from Kyoto 宇治抹茶 （京都府） <span...
€14.40€16.00Regular price-10% offPrice
€56.00
€56.00Price
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A rice shochu produced by Kuma Shochu's “Oishi Shuzo”, aged in Mizunara casks made by Japan's only Western-style cask maker, Ariake Sangyo. A rice shochu aged for two years in Japanese oak barrels 樽蔵 MIZUNARA タルスキー（京都府） 50cl - alc. 42% vol.
€56.00Price
€39.00Price
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In the An sake range, Tokubetsu Junmai represents the first step on the road to becoming an Omachi-style connoisseur. A Tokubetsu Junmai with superb expressiveness and incredible complexity, made possible precisely by the use of this rice variety. Omachi rice is difficult to grow, but the fruits are harvested in the glass ! A junmai for "Omachista" <br...
€39.00Price
€46.00Price
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An umeshu made from 4-year-old sake in which Nanko plums are infused. The sweetness on the palate is well controlled and balanced by persistent acidity. An umeshu to be served warm, at room temperature or chilled. Umeshu on an aged sake base 悠久の梅酒 雫 四年熟成古酒仕込 金門秋田酒造（秋田県 <span...
€46.00Price
€39.00Price
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Shuho is clearly different from the other sake of the Ginjo category: beyond the beautiful fruity sensations of green melon and muscatel grapes, the floral notes, Shuho is a very mineral and incredibly precise sake. A very dry sake with a Nihonshudo of +20 ! Fruity and dry at once, a unique Ginjo <span...
€39.00Price