Raifuku Choseimai
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€197.10€219.00Regular price-10% offPrice
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Eiichi Junmai Daïginjo
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3S 2015 Ohishi Tokubetsu Gentei
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€65.00€80.00Regular price-€15.00 offPrice
Shuho Soden Legend
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€63.00€70.00Regular price-10% offPrice
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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.
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€16.00
€16.00Price
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A sake made from a rice blend. The Yamadanishiki, which is used for the Koji rice (the Kojimaï) will impart its structure. Then the Kakemaï (the rice added when fermentation) is Dewasansan rice ; it brings aromas and vivacity.
Rich, smooth, fruity 紀伊国屋文左衛門 純米...
€16.00Price
€31.00
€31.00Price
Our products
Ryokucha Umeshu is made from a particular kind of prune that we can only find in the Kishu region, Wakayama. Recognized as one of the best varieties in Japan it gives a very balanced taste that ranges between sweetness, acidity and bitterness. Lots of originality with this green tea Umeshu 緑茶梅酒...
€31.00Price
€31.00
€31.00Price
Our products
Akaï Umeshu is made from a special kind of plums that are only found in the Kishu region, Wakayama Prefecture. Recognized as one of the best kinds of Japanese plum for liqueur. It gives it a very balanced flavor of sweetness, acidity and slight bitterness. Soft, vegetal notes for this shiso umeshu <span...
€31.00Price
€32.00
€32.00Price
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For the production of this umeshu, the Nakano BC Distillery Uses the best plum quality, nankobai, a local plum from Kishu locality in Wakayama. It has a richer taste and more acidity than the other varieties. Whole fruits are kept in bottle. Produced from a very particular strain of plum from the Kishu region <span...
€32.00Price
€31.00
€31.00Price
Our products
This version of Nakano BC umeshu is flavored with Tokushima yuzu juice. Sweetness is very well balanced by acidity brought by the plum, together with incredible aromas of Yuzu. A very nice liquor, very aromatic. Yuzu flavored umeshu, rich and complex, good acidity ゆず梅酒...
€31.00Price
€36.00
€36.00Price
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A sake with a floral and fruity nose, on banana, brown sugar. To this are mixed more cereal and lactic notes of bread, malt, yogurt. On the palate, it's a lot of elegance and a beautiful presence. It is full-bodied, very expressive, typical of a Yamahaï sake. Produced from Omachi rice and marigold flower yeasts <span...
€36.00Price
€49.00Price
Produced according to the Kimoto method from Omachi rice and a yeast extracted from the rhododendron flower. The nose is fruity, with hints of apple and pineapple. Fruity expression on slightly lactic and spicy tones of nutmeg and mint. The iconic sake of the Amabuki Brewery 天吹 きもと純米大吟醸雄町...
€49.00Price
€41.00
€41.00Price
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Made from yeast extracted from strawberry flowers, this is a namazake, an unpasteurized sake. It is lively, fresh, fruity, marked by red fruits, strawberry, citrus fruits and rice powder. Soft, it becomes powerful on green fruits, apricot, apple. A great amplitude for this round, creamy sake. Fresh, fruity, vivide and pure <br...
€41.00Price
€64.00
€64.00Price
Our products
A spirit made by distilling umeshu produced from Nanko-ume plums from Wakayama Prefecture. A decompression still is used, a patented process originally designed for shochu, which condenses the aromas and enhances the smoothness while eliminating unwanted flavours. A distillate of umeshu 梅スピリッツ 香雪...
€64.00Price
€49.00
€49.00Price
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An umeshu is made from "Beni Nanko" plums, a variety representative of Wakayama prefecture, recognisable by its red colour which covers more than a third of its surface. Beni Nanko umeshu is rich and flavoursome, perfectly expressing the aromas, acidity and sweetness of these particular plums. A luxurious umeshu <br...
€49.00Price
€45.00Price
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A limited-edition sake with fruity apple and pear aromas, natural sweetness and subtle umami. Enjoy it chilled and pair it perfectly with light dishes such as sashimi or oysters, enhancing its freshness and cleanliness. Fruity, umami, fresh 天吹冬に恋する純米大吟醸生 天吹酒造（佐賀県） <span...
€45.00Price
€75.00Price
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This Daiginjo, made with Aiyama rice and Abelia flower yeast, offers a harmonious balance between fruity aromas and acidity, ideal with seafood, fatty sashimi or sushi, to be enjoyed chilled to reveal all its finesse. Fruity, balanced, sophisticated 天吹 純米大吟醸愛山 天吹酒造（佐賀県） <br...
€75.00Price