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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.

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  • Brand: Higashuzo (Okinawa)
  • Brand: Kitaoka Honten (Nara)
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Sakura Kirakira 50cl Japanese Cherry Blossom Liqueur Bottle
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€33.00Price
Sakura Kirakira 50cl Japanese Cherry Blossom Liqueur Bottle
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Supported by a long tradition of cherry trees. First for the ornamental effect of its flower, yet also used for culinary purposes. The flowers used come from the mountains of Yoshino, the most famous of the Sakura regions in Japan. An incredibly light liqueur さくらキラキラ 北岡本店(奈良県) <span...
€33.00Price
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Sakura Kirakira 50cl Japanese Cherry Blossom Liqueur Bottle
Our products
Supported by a long tradition of cherry trees. First for the ornamental effect of its flower, yet also used for culinary purposes. The flowers used come from the mountains of Yoshino, the most famous of the Sakura regions in Japan. An incredibly light liqueur さくらキラキラ 北岡本店(奈良県) <span...
€33.00Price
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Bottle of Japanese sake Yatagarasu Taruzake Junmai 72cl
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€25.00Price
Bottle of Japanese sake Yatagarasu Taruzake Junmai 72cl
A dry and refreshing Junmai sake matured in wooden casks made from cedar from the Yoshino Valley. The maturation period has been adjusted according to the season so that the woody notes are not too pronounced. They combine with the aromas of Junmai, adding a touch of tannic astringency. For lovers of woody notes <span...
€25.00Price
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Bottle of Japanese sake Yatagarasu Taruzake Junmai 72cl
A dry and refreshing Junmai sake matured in wooden casks made from cedar from the Yoshino Valley. The maturation period has been adjusted according to the season so that the woody notes are not too pronounced. They combine with the aromas of Junmai, adding a touch of tannic astringency. For lovers of woody notes <span...
€25.00Price
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Bottle of Shochu Yatagarasu Sakekasu 50cl
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Bottle of Shochu Yatagarasu Sakekasu 50cl
Yatagarasu is a Kasutori shochu, i.e. produced from sake lees, expressing notes of apple, clean aromas and a very refined structure. Unusually for this type of shochu, it is soft and delicate, just like its bottling. A shochu made from sake lees 八咫烏 粕取焼酎 北岡本店(奈良県) 50cl - alc. 25%...
€33.00Price
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Bottle of Shochu Yatagarasu Sakekasu 50cl
Yatagarasu is a Kasutori shochu, i.e. produced from sake lees, expressing notes of apple, clean aromas and a very refined structure. Unusually for this type of shochu, it is soft and delicate, just like its bottling. A shochu made from sake lees 八咫烏 粕取焼酎 北岡本店(奈良県) 50cl - alc. 25%...
€33.00Price
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Bottle of Awamori from Okinawa Zanpa Black 72cl
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€29.00Price
Bottle of Awamori from Okinawa Zanpa Black 72cl
Zampa black is an iconic Okinawan product, the emblematic and historic product of the Higashuzo distillery. Nicknamed "Zankuro", this is a lively, clean, awamori that clearly evokes the soul of Ryukyu. A guaranteed trip ! Zakuro, icon of Okinawa 残波ブラック 比嘉酒造(沖縄県) <span...
€29.00Price
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Bottle of Awamori from Okinawa Zanpa Black 72cl
Zampa black is an iconic Okinawan product, the emblematic and historic product of the Higashuzo distillery. Nicknamed "Zankuro", this is a lively, clean, awamori that clearly evokes the soul of Ryukyu. A guaranteed trip ! Zakuro, icon of Okinawa 残波ブラック 比嘉酒造(沖縄県) <span...
€29.00Price
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Zanpa Premium Okinawa Awamori 72cl bottle
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Zanpa Premium Okinawa Awamori 72cl bottle
Zanpa Premium is a beautifully balanced awamori, a blend of 60% awamori distilled by normal pressure still and then aged for five years in earthen jars, bringing depth and complexity to the aromas, and 40% young awamori distilled by decompression, for freshness. A beautifully balanced blend <span...
€45.00Price
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Zanpa Premium Okinawa Awamori 72cl bottle
Zanpa Premium is a beautifully balanced awamori, a blend of 60% awamori distilled by normal pressure still and then aged for five years in earthen jars, bringing depth and complexity to the aromas, and 40% young awamori distilled by decompression, for freshness. A beautifully balanced blend <span...
€45.00Price
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