Raifuku Choseimai
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€197.10€219.00Regular price-10% offPrice
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Eiichi Junmai Daïginjo
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€80.10€89.00Regular price-10% offPrice
3S 2015 Ohishi Tokubetsu Gentei
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€65.00€80.00Regular price-€15.00 offPrice
Shuho Soden Legend
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€63.00€70.00Regular price-10% offPrice
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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.
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€44.00Price
Surely one of the most successful Daïginjo of its generation. Sharp, fresh, with notes of green apples, young herbs and crisp grapes. Dense scents of ripe fruit (pineapples, bananas, pears), well-rounded and powerful, with exotic fruits pears and citrus fruits. A sake that will not disappoint you ! Vivid, fesh, crispy <span...
€44.00Price
€36.00
€36.00Price
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This sake is matured at -10 ° C for several months without pasteurization. Then it is pasteurized just before bottling and commercialization. With this method sake keeps a lot of freshness and vivacity. Its scent is pure, silky and fresh taste. A beautiful structure with a highly concentrated umami. Pure, silky, fresh <span...
€36.00Price
€41.00
€41.00Price
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A sake produced by an European toji, Phillip Harper ! A British man who has a special attraction for the Yamahai method. The nose evokes the sweetness of tropical fruits, the mouth is very concentrated, a rich umami, rather dry. Much bitterness, acidity, very complex Sake, as its fairly high level of alcohol. Bitterness and acidity, a complexe...
€41.00Price
€24.00
€24.00Price
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Tea consists of stems of Gyokuro, the finest green tea, which gives a smooth mouth feel. A pleasant and unique taste, fresh flavor. Prepare with water at 60 ° C for 40 seconds to brew. The ultimate Japanese green tea: the Gyokuro ! 玉露 寿月堂（鹿児島県） 20g -...
€24.00Price
€23.00
€23.00Price
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This shochu is technically interesting because it is produced 100% from buckwheat, which is rare because it is difficult to start the Koji mold on this cereal which has very hard envelope. It is then distillated at normal pressure to obtain rich and deep flavors. A silky and delicate shochu, but also full of fruits. Very well balanced. A shochu...
€23.00Price
€44.00
€44.00Price
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A sake brewed with rare “Kōiku 63” rice, Kameizumi Koiku 63 go reveals aromas of tropical fruits, green apple, and juicy pear. Crafted with CEL24 yeast, it offers a vivid, fresh, and expressive mouthfeel. A lively and fruity sake from the artisanal Kameizumi brewery in Kōchi.
Fruity, clear, vibrant
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€44.00Price
€119.00
€119.00Price
- Pack
- Pack
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Discover Japanese sake in the best possible way with this top-of-the-range composition comprising a bottle of Kameizumi CEL 24 sake and two Usuhari Daïginjo Glass glasses in their wooden box. 72cl - alc. 14% vol. 1 BOTTLE SAKE KAMEIZUMI CEL24 2 SAKE GLASSES USUHARI DAIGINJO...
€119.00Price
€101.00
€101.00Price
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- Pack
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To please Japanese sake lovers, this prestige composition includes one bottle of Japanese sake Shichiken Daïginjo in 72cl, and two porcelain Guinomi of Arita. To discover Yamanashi Meijo breweryin the best way. 1 BOTTLE 72cl - 2 GUINOMI Shichiken Daïginjo - Guinomi "Ruri"
€101.00Price
€13.00
€13.00Price
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A typical nose of Ginjo class sakes, fruity, on pear and melon, spices and citrus notes. This aromatic features are marked in mouth. It is sweet and floral, fruity and elegant, with a clean and warm finish. A very beautiful Daïginjo in 30cl, to discover the category 梵 純粋 純米大吟醸 加藤吉兵衛商店（福井県） <span...
€13.00Price
€51.00
€51.00Price
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Produced from 50% polished Matsuyama Mitsui rice and Kochi AC-91 yeast, Biryusen has a different profile from the usual Kameizumi. Elegant aromas, a nice balance between acidity and bitterness. Delicate and refreshing, the quality of the Niyodo River water is reflected.
The ultra delicate and refreshing sake
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€51.00Price
€100.00
€100.00Price
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Still on the use of local yeast from Kochi, CEL-19, this time combined with KA-1 from Kumamoto. Here is the exceptional vintage of Kameizumi Shuzo. The nose is fruity, elegant, with notes of apples. In the mouth, a beautiful acidity and a perfect balance. A discreet sake of beauty, supple and super clean on the finish. The elite of Kameizumi...
€100.00Price
€28.00
€28.00Price
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Developed according to a particular process: plums from the Fukui region are maturated after harvest but are not incorporated as is. A juice is extracted by a "fune" press (used to filter sake), before being combined with a Junmania produced from Gohyakumangoku rice. The sensations of sake are very present on this umeshu <br...
€28.00Price