Raifuku Choseimai
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Eiichi Junmai Daïginjo
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3S 2015 Ohishi Tokubetsu Gentei
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Shuho Soden Legend
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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.
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€33.00
€33.00Price
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Supported by a long tradition of cherry trees. First for the ornamental effect of its flower, yet also used for culinary purposes. The flowers used come from the mountains of Yoshino, the most famous of the Sakura regions in Japan. An incredibly light liqueur さくらキラキラ 北岡本店（奈良県） <span...
€33.00Price
€37.00
€37.00Price
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A fresh sake, mineral and riche, with fruity notes (mandarine, melon, raisin), milky, herby. Presence of anisse, flowers and black olives. A saké that could age in bottle to become a nice Koshu. Aromatic and complex 香取 純米90 寺田本家（千葉県） 72cl - alc.15%...
€37.00Price
€41.00
€41.00Price
A fascinating sake, by its method and its unique aromatic profile. Lively, fresh, fruity and complex. A strong impact, with a present and deep umami, powerful flavors. A sake to be discovered absolutely. Vivid and deep at the same time, a unique sake. 花巴 水もと純米酒 美吉野醸造（奈良県） <span...
€41.00Price
€47.00Price
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Nature × Nature is a very original sake, fermented only with natural yeasts, without addition of any other yeasts. Brewing with natural microorganisms requires more time and complicity, but gives to the final product a rich and complex character ! Doubly natural, delicate and fruity 花巴 ナチュールｘナチュール...
€47.00Price
€41.00
€41.00Price
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A Yamahaï sake made with natural yeasts, without addition by the brewer. It is produced in the heart of winter, when the temperatures are coldest, the ideal conditions to obtain the best lactic acid concentrations in the yamahaï method, and thus protect the moromi, the fermentation. Lively and deep at the same time, a unique sake <br...
€41.00Price
€36.00
€36.00Price
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A shochu with a rich, savory flavor that perfectly expresses the depth of barley and the power of black Koji, while remaining supple and delicate. Powerful and rich ちんぐ 黒麹仕込み 重家酒造（長崎県） 72cl - alc. 25% vol.
€36.00Price
€25.00
€25.00Price
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A dry and refreshing Junmai sake matured in wooden casks made from cedar from the Yoshino Valley. The maturation period has been adjusted according to the season so that the woody notes are not too pronounced. They combine with the aromas of Junmai, adding a touch of tannic astringency. For lovers of woody notes <span...
€25.00Price
€33.00Price
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Yatagarasu is a Kasutori shochu, i.e. produced from sake lees, expressing notes of apple, clean aromas and a very refined structure. Unusually for this type of shochu, it is soft and delicate, just like its bottling. A shochu made from sake lees 八咫烏 粕取焼酎 北岡本店（奈良県） 50cl - alc. 25%...
€33.00Price
€42.00
€42.00Price
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The unpasteurised version of the fascinating Hanatomoe Mizumoto sake. The complexity and power are there, with the added liveliness and freshness of being unpasteurised. A strong impact, and a very present umami. A must-try ! The nama version of a powerful sake, a unique experience 花巴 水もと純米酒 美吉野醸造（奈良県） <span...
€42.00Price
€42.00
€42.00Price
Our products
In Japanese, a Tarumaru is the piece of tiled wood extracted from cedar trunks, between the heartwood and sapwood, and used to make barrels (taru). The idea behind the production of this sake is to highlight the craftsmanship of Yoshino and the quality of the local cedar, which is known for its tight fibres, an ideal wood for preserving sake. <br...
€42.00Price
€44.00
€44.00Price
Our products
A natural, unfiltered sake made from raw motomoto, it presents a good balance between the rich acidity and richness unique to raw motomoto and the natural flavor of rice. Aromas of nuts, dried fruit and mushrooms 香取80 寺田本家（千葉県） 72cl - alc.15% vol.
€44.00Price
€47.00
€47.00Price
Our products
Musubi Hatsuga Genmaishu is a mild, light sake with a low alcohol content. This sake gradually reveals flavors of apple, green grape and wild yeast. Flavors of apple, grape and wild yeast むすび 発芽玄米酒 寺田本家（千葉県） 72cl - Alc. 12% vol.
€47.00Price