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Since 2006, Midorinoshima is specialized in importing, distributing, and online sales of sake and Japanese spirits. We offer over a hundred references in sakes, Japanese liquors, shochu, awamori, Japanese whiskies and rum. You will also find in our offer a series of tasting accessories to serve or heat sake. Some skillfully selected Japanese teas, teapots, and the famous activated coal, Kishu Binchotan.

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  • Brand: Hayashi Honten (Gifu)
  • Brand: Nakano BC (Wakayama)
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€80.10€89.00
Eiichi Junmai Daiginjo 72cl Japanese sake bottle
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€80.10€89.00Regular price-10% offPrice
Eiichi Junmai Daiginjo 72cl Japanese sake bottle
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It unveils floral notes of apple and litchi. An interesting fermented character that develops with a lovely acidity that could remind us of white wine. We can also find notes of fruit juice, acidic berries. A subtle and fresh sake 栄一 純米大吟醸 林本店(岐阜県) 72cl...
€80.10€89.00Regular price-10% offPrice
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Eiichi Junmai Daiginjo 72cl Japanese sake bottle
  • On sale!
It unveils floral notes of apple and litchi. An interesting fermented character that develops with a lovely acidity that could remind us of white wine. We can also find notes of fruit juice, acidic berries. A subtle and fresh sake 栄一 純米大吟醸 林本店(岐阜県) 72cl...
€80.10€89.00Regular price-10% offPrice
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Japanese sake bottle Kinokuniya Junmai 30cl
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Japanese sake bottle Kinokuniya Junmai 30cl
A sake made from a rice blend. The Yamadanishiki, which is used for the Koji rice (the Kojimaï) will impart its structure. Then the Kakemaï (the rice added when fermentation) is Dewasansan rice ; it brings aromas and vivacity. Rich, smooth, fruity 紀伊国屋文左衛門 純米...
€16.00Price
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Japanese sake bottle Kinokuniya Junmai 30cl
A sake made from a rice blend. The Yamadanishiki, which is used for the Koji rice (the Kojimaï) will impart its structure. Then the Kakemaï (the rice added when fermentation) is Dewasansan rice ; it brings aromas and vivacity. Rich, smooth, fruity 紀伊国屋文左衛門 純米...
€16.00Price
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Ryokucha Umeshu
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€31.00Price
Ryokucha Umeshu
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Ryokucha Umeshu is made from a particular kind of prune that we can only find in the Kishu region, Wakayama. Recognized as one of the best varieties in Japan it gives a very balanced taste that ranges between sweetness, acidity and bitterness. Lots of originality with this green tea Umeshu 緑茶梅酒...
€31.00Price
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Ryokucha Umeshu
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Ryokucha Umeshu is made from a particular kind of prune that we can only find in the Kishu region, Wakayama. Recognized as one of the best varieties in Japan it gives a very balanced taste that ranges between sweetness, acidity and bitterness. Lots of originality with this green tea Umeshu 緑茶梅酒...
€31.00Price
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€31.00
Akai Umeshu
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€31.00Price
Akai Umeshu
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Akaï Umeshu is made from a special kind of plums that are only found in the Kishu region, Wakayama Prefecture. Recognized as one of the best kinds of Japanese plum for liqueur. It gives it a very balanced flavor of sweetness, acidity and slight bitterness. Soft, vegetal notes for this shiso umeshu <span...
€31.00Price
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Akai Umeshu
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Akaï Umeshu is made from a special kind of plums that are only found in the Kishu region, Wakayama Prefecture. Recognized as one of the best kinds of Japanese plum for liqueur. It gives it a very balanced flavor of sweetness, acidity and slight bitterness. Soft, vegetal notes for this shiso umeshu <span...
€31.00Price
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Bottle of Japanese sake Hyakujuro Junmaï Daïginjo 72cl
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Bottle of Japanese sake Hyakujuro Junmaï Daïginjo 72cl
A sake with an elegant nose, little marked, and especially very fresh. The palate is remarkably structured, deep and complex, with good acidity. We return on a lot of freshness and precision in the final. A Daïginjo sweetness little present and therefore enjoyable. The high-end sake of the Hyakujuro series. To be enjoyed throughout the meal !...
€54.00Price
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Bottle of Japanese sake Hyakujuro Junmaï Daïginjo 72cl
A sake with an elegant nose, little marked, and especially very fresh. The palate is remarkably structured, deep and complex, with good acidity. We return on a lot of freshness and precision in the final. A Daïginjo sweetness little present and therefore enjoyable. The high-end sake of the Hyakujuro series. To be enjoyed throughout the meal !...
€54.00Price
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  • On sale!
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€40.80€48.00
Bottle of Japanese sake Hyakujuro Yamahaï Junmai 72cl
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€40.80€48.00Regular price-15% offPrice
Bottle of Japanese sake Hyakujuro Yamahaï Junmai 72cl
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A sake with a deep nose, marked by sweet and mellow notes. Iit becomes light in mmouth, creamy, with milky notes. Acidity is present. It is an easy drinking Yamahaï, lighter than other sakes in the same catégory. Interesting to heat to accentuate the acidity. A light and easy-drinking Yamahaï, to be heated for the experience ! <br...
€40.80€48.00Regular price-15% offPrice
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Bottle of Japanese sake Hyakujuro Yamahaï Junmai 72cl
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A sake with a deep nose, marked by sweet and mellow notes. Iit becomes light in mmouth, creamy, with milky notes. Acidity is present. It is an easy drinking Yamahaï, lighter than other sakes in the same catégory. Interesting to heat to accentuate the acidity. A light and easy-drinking Yamahaï, to be heated for the experience ! <br...
€40.80€48.00Regular price-15% offPrice
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Saké japonais japonais âgé Golden Amber Koshu 72cl
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Saké japonais japonais âgé Golden Amber Koshu 72cl
Golden Amber is a 12-year-old Koshu sake, four of which are oak barrels for whiskey. The result is incredibly complex. A dark amber sake, a nose marked by caramel almond. Woody, deep, mature 金時 ゴールデンアンバー 林本店(岐阜県) <span...
€99.00Price
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Saké japonais japonais âgé Golden Amber Koshu 72cl
Golden Amber is a 12-year-old Koshu sake, four of which are oak barrels for whiskey. The result is incredibly complex. A dark amber sake, a nose marked by caramel almond. Woody, deep, mature 金時 ゴールデンアンバー 林本店(岐阜県) <span...
€99.00Price
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€32.00
Kishu Umeshu
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€32.00Price
Kishu Umeshu
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For the production of this umeshu, the Nakano BC Distillery Uses the best plum quality, nankobai, a local plum from Kishu locality in Wakayama. It has a richer taste and more acidity than the other varieties. Whole fruits are kept in bottle. Produced from a very particular strain of plum from the Kishu region <span...
€32.00Price
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Kishu Umeshu
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For the production of this umeshu, the Nakano BC Distillery Uses the best plum quality, nankobai, a local plum from Kishu locality in Wakayama. It has a richer taste and more acidity than the other varieties. Whole fruits are kept in bottle. Produced from a very particular strain of plum from the Kishu region <span...
€32.00Price
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€31.00
Yuzu Umeshu
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€31.00Price
Yuzu Umeshu
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This version of Nakano BC umeshu is flavored with Tokushima yuzu juice. Sweetness is very well balanced by acidity brought by the plum, together with incredible aromas of Yuzu. A very nice liquor, very aromatic. Yuzu flavored umeshu, rich and complex, good acidity ゆず梅酒...
€31.00Price
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Yuzu Umeshu
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This version of Nakano BC umeshu is flavored with Tokushima yuzu juice. Sweetness is very well balanced by acidity brought by the plum, together with incredible aromas of Yuzu. A very nice liquor, very aromatic. Yuzu flavored umeshu, rich and complex, good acidity ゆず梅酒...
€31.00Price
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€74.00
Technique: composition including a bottle of Hyakujuro Junmaï Daïnginjo sake and a book by Gautier Roussille
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€74.00Price
Technique: composition including a bottle of Hyakujuro Junmaï Daïnginjo sake and a book by Gautier Roussille
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Our products
This composition includes a bottle of Hyakujuro Junmaï Daïnginjo sake and the more than detailed book of Gautier Roussille, in English. A composition for enlightened amateurs who wish to deepen their knowledge in Japanese sake. 1 BOTTLE - 1 BOOK Hyakujuro Junmaï Daïnginjo - Nihonshu, Japanese sake
€74.00Price
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Technique: composition including a bottle of Hyakujuro Junmaï Daïnginjo sake and a book by Gautier Roussille
  • Pack
Our products
This composition includes a bottle of Hyakujuro Junmaï Daïnginjo sake and the more than detailed book of Gautier Roussille, in English. A composition for enlightened amateurs who wish to deepen their knowledge in Japanese sake. 1 BOTTLE - 1 BOOK Hyakujuro Junmaï Daïnginjo - Nihonshu, Japanese sake
€74.00Price
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Kayuki Ume Spirits
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€64.00Price
Kayuki Ume Spirits
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A spirit made by distilling umeshu produced from Nanko-ume plums from Wakayama Prefecture. A decompression still is used, a patented process originally designed for shochu, which condenses the aromas and enhances the smoothness while eliminating unwanted flavours. A distillate of umeshu 梅スピリッツ 香雪...
€64.00Price
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Kayuki Ume Spirits
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A spirit made by distilling umeshu produced from Nanko-ume plums from Wakayama Prefecture. A decompression still is used, a patented process originally designed for shochu, which condenses the aromas and enhances the smoothness while eliminating unwanted flavours. A distillate of umeshu 梅スピリッツ 香雪...
€64.00Price
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Bottle of Japanese sake Hyakujuro New Moon Junmai Daiginjo 72clHyakujuro New Moon Junmai Daiginjo
A sake with an elegant nose, little marked, and especially very fresh. The palate is remarkably structured, deep and complex, with good acidity. We return on a lot of freshness and precision in the final. A Daïginjo sweetness little present and therefore enjoyable. The high-end sake of the Hyakujuro series. To be enjoyed throughout the meal !...
€71.00Price
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Bottle of Japanese sake Hyakujuro New Moon Junmai Daiginjo 72clHyakujuro New Moon Junmai Daiginjo
A sake with an elegant nose, little marked, and especially very fresh. The palate is remarkably structured, deep and complex, with good acidity. We return on a lot of freshness and precision in the final. A Daïginjo sweetness little present and therefore enjoyable. The high-end sake of the Hyakujuro series. To be enjoyed throughout the meal !...
€71.00Price
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